romo

8.9

Called Crianza. Some sour cherry and oak. — 8 days ago

Carter White

8.9

Dry honey, waxy, interesting, just looking for a lil more concentration — 4 months ago

Cody

9.4

Peyton. Greek meal — 4 months ago

Jason Keefer

9.4

Classic! BRight fruit (strawberry), crisp acidity, perfect for summer (and sushi)! — 5 months ago

with Natasha

Jeremy Shanker

Sommelier at RN74

9.2

Mosse + Bonnes Blanches ⚡️ — a month ago

Edward Patten

9.1

Very nice Pinot. Good cherry notes and a little earthy. Paired well with a beef stew — 2 months ago

Serena Wu

9.5

Citrus, green apple. Lemon peel. Medium plus acid. Goes soooo well with seafood. — 4 months ago

with Brad

Douglas Braun

8.9

See previous notes — a month ago

Doug Powers

9.4

This aged Beaujolais is just gorgeous, crushed red berries, minerals, floral, great acidity, long, lingering finish, could easily evolve another 5 years in a cold cellar, truly an outstanding wine from a great Beaujolais vintage!! — 2 months ago

with Jim

Conrad Green

9.2

Almost bandol rose-like on the nose. Quite bright… light red cherry with a steeliness and salinity. Young. A little simple but with age may soften into something interesting — 5 months ago

with Lloyd and George