Terres d'Avignon
Réserve des Armoiries Côtes du Rhône Red Rhône Blend
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Red Rhone Blend
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Tomato-Based, Pasta, Salami & Prosciutto, Mushrooms, Onion, Pungent Cheese, Venison, Hard Cheese, Lamb, Pork, Beef
Top Notes For
Smells of roast plum.
An easy approachable wine, with cassis and mulberry, smooth, precise. Lots of saline, that is tempered by alder tannins.I have yet to be steered wrong from a Kermit Lynch wine.
Kermit knows how to pick wines that showcase the Terroir.
Smells of roast plum.
An easy approachable wine, with cassis and mulberry, smooth, precise. Lots of saline, that is tempered by alder tannins.I have yet to be steered wrong from a Kermit Lynch wine.
Kermit knows how to pick wines that showcase the Terroir.
Deep reddish brown, wood and dry leaves on the nose, some tannins, medium-bodied. Delicious.
Deep reddish brown, wood and dry leaves on the nose, some tannins, medium-bodied. Delicious.
Nov 10th, 2018Nose: vibrant bouquets of fresh tropical fruits
Taste: kiwi strawberry, aftertaste of white pepper.
Excellent! Especially for the price
Nose: vibrant bouquets of fresh tropical fruits
Taste: kiwi strawberry, aftertaste of white pepper.
Excellent! Especially for the price
Erick’s. $12. Black fruit. Gentle spice. Rosemary and thyme.
Erick’s. $12. Black fruit. Gentle spice. Rosemary and thyme.
Mar 2nd, 2018Got this as part of Kermit Lynch wine club discovery - and loved it. It’s a beautiful, juicy light to medium bodied red with nice lip smacking tannins that linger a bit on the sides of your tongue... Went beautifully with roast chicken and potatoes at home.
Got this as part of Kermit Lynch wine club discovery - and loved it. It’s a beautiful, juicy light to medium bodied red with nice lip smacking tannins that linger a bit on the sides of your tongue... Went beautifully with roast chicken and potatoes at home.
Feb 2nd, 2018