Tom Casagrande

8.9

Spicy, black pepper, dried herbs, berry fruit. Good balance and concentration at a bargain price. — a day ago

with Angelo

Kim Stanbro

9.2

2014. We had the most delicious three hour French dinner and this wine was delightful. Grenache/Syrah medium body berry and spices. Sandwiched in between a French 125 and an ounce of 20yr Armagnac. — 2 days ago

with Kristen and Amber

Jennifer Mullin

9.5

Took a chance and absolutely pleased. Dry, cherry, smoke, and that French terroir make a near-perfect blend! — 2 days ago

Delectable Wine

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9.1

Brilliant orange-pink. Pungent red currant, cherry and blood orange aromas, along with suggestions of lavender and chalky minerals. Chewy and focused on the palate, offering red berry and bitter cherry flavors that are supported by a spine of juicy acidity. Marries power to finesse with a smooth hand and finishes very long and sappy; a late floral nuance adds a grace note. (Josh Raynolds, Vinous, June 2018) — 4 days ago

Tom Casagrande

9.0

Textbook Giggie. Nose features smoky, ashy, minerally notes. Some spicy blackberry fruit too. In the mouth it’s broad, with clingy, ripe flavors that border on chocolatey. Nice tannins for structure. Good balance. Great value at $18. — 6 days ago

with Angelo

Jörgen Lindström Carlvik

Owner, Brix Wine Consultants

8.9

Given the age, I am impressed. Elegant and long lasting flavours with beautifully integrated herbaceous flavours. While great, it did not meet expectations, given its high journalistic praise. — 7 days ago

Jason Brater

9.0

Blackberries, red currant, and dark red cherry w a touch of tobacco. Great tannin wash. — 15 days ago

with Heather and Randall

Ed Hart

9.2

This is basically the house red at Chez LuLu and we usually get a bottle when we go there for dinner. Pairs great with their wild mushroom & lamb sausage pizza and also with the beef stew dish. Solid choice for an inexpensive cotes du Rhône. — 2 months ago

Peter van den Besselaar

8.9

Vintage 2013 / made from #grenache and #syrah warm, leather, hint of chocolate. Spicyness. / at Pollevie den Bosch — 9 days ago

Robin Hicks

9.4

Fuck yeah. Earthy peaty bliss.
— 10 days ago