Had a lovely dinner prepared by Viking Forsetti’s team at this chateau. The wine was exceptional and I had a half case shipped home. It arrived unscathed! Can’t wait to uncork a bottle. — 2 years ago
Had this a Chestnut in Asheville. Great with spicier shrimp and grits. — 3 years ago
Very nice Oregon Pinot! GM Jimmy recommended it to go with our short rib and Osso Bucco. Great paring. — 7 months ago
Kevin had this 3 years ago
Enjoyable light wine. — 3 years ago
Kevin had this 3 years ago
First stop for lunch in the Paso Robles region. Excellent food, wine and hospitality. Was actually a red blend. — a year ago
Kevin had this 3 years ago
Nice drinkable French wine from Findlay Market Wines. — 3 years ago
Kevin Boys
A favorite blend from Paso Robles at Barton Winery…our first stop there! — 2 months ago