Deep amber color showing its age. Palate is heavy on secondary aroma characteristics including hazelnut, toffee, and resin. This is one of the last of the Hudson’s Patz & Hall made and I would drink up! — a month ago
I’ve always loved this and it’s still as good as ever clean crisp and slightly tart but with a very smooth overall taste. Apple, lemon, to start, nutty biscuits to finish. — 2 months ago
2013 vintage. — a day ago
20 Years old and showing great fruit and depth. A delicious glass of wine. — a month ago
[Tasted on July 27, 2024 at l’Ete du Vin with Ned and Beth]
Apricot, apple, and citrus fruit, with nice minerality. Silky and well balanced. — a month ago
Extra specially delicious! A beautiful blend. A lovely aroma of wildflowers and fruit. What a wonderful treat on Ray’s and my wedding day! We celebrated in our backyard in Palo Alto! — 2 months ago
For the price probably a new fav — 13 days ago
Berry and cherry notes with slight farm funk — a month ago
Golden color in the glass. Notes of meyer lemon, golden apple and butterscotch. Very creamy, vanilla extract and more oak than most enjoy. Not much acidity but a nice lengthy finish. — a month ago
John Willison
Nectarine, white peach, rhubarb, herbal. Local summer. Iykyk. — 2 hours ago