Andrew Cullimore

9.5

Medium lemon , hints of gold , quite a healthy colour with fine pretty persistent bubbles still . This quite intense with candied lemon peel , brioche , oyster shells , touch of porcini . On the palate this is intense ,with good volume and vibrant acidity. Buttered brioche , oyster shell , candied orange and lemon peel . Really quite lovely and intense , long and toasted brioche , chalky finish . This is at peak now , but no rush from here over the next 5 perhaps 10 years . — 5 days ago

Scott Kahn

9.1

Crisp and full bodied for a Chablis - rich pear, apple and citrus fruit wrapped in a round overall mouthfeel. Lovely wine to have as a starter. — 20 days ago

Brian Lenich

10

Champaign at Yaz’s house — a month ago

Conrad Green

9.5

Gorgeous and lush. Lime and pear and light floral notes. Wet stone… hints of peach and salt. Complex, bright, light and oily in texture. Great. — 19 days ago

with Paul and Ara

Ericsson

9.5

Love this champagne. — a month ago

Gene Chow

9.0

Nice spice, great Syrah. — a month ago

Ron Siegel

9.3

Rich, showing lemon zest with a perfumed nose of saline, white flower, chalk & wet stone — 2 months ago

C K

9.5

Lychees and red berries, bright, fresh, some acid with a delicious brininess. A beautiful natural cloudy orange/ rosé vin. — 2 days ago

Moe low

8.9

No flaws but overpriced. 2013 vintage — 7 days ago

Marta Jackowska

9.6

Back dating our reviews as we’ve been to this (excellent) restaurant twice in the past three days!
Superb seafood and this Chablis was the perfect accompaniment.
👏 to Michael the resident Sommelier for the selection.
— a month ago

with Neville