Zach D

8.9

Varietally correct, a nice summer wine; dry minerals and some citrus and floral character. The Villaine name jacked the price up and it’s simply not worth it. — 13 days ago

Jeremy Pollard

9.1

Another catch up wine from weeks ago. Recall enjoying it, without being blown away. — 24 days ago

romo

9.3

En Magnum. Everything it should be and more. - at Wayland Mill — 2 months ago

Somm David T

Independent Sommelier/Wine Educator

9.1

Don’t let any tell you Bourgogne Aligote can’t be good. — 5 months ago

Pierre-Alain Chenour

9.0

Distinctive bouquet characterised by aromas of black and red fruits, intensified by woody and smoky notes. The wine reveals delicious mouthfilling backed by beautiful fullness and velvety tannins. A harmonious combination that produces a silky, warm wine that perfectly reflects the nature of its terroir. — 8 months ago

Tyler Felous

9.4

Lovely. Texture and weight is amazing. Some oak, not too much. Lemon curd, a bit of salt. — 2 years ago

John Riddick

8.9

Very delicious Pinot, but was expecting a little more complexity. Wonderful pairing with salmon. — 4 years ago

Doug Powers

9.2

Lemon, sea salt, just a touch of honey, minerality really shows on the palate, good acid, lovely depth and length, drinking beautifully tonight. — 8 days ago

with Jim

Lyle Fass

Founder Fass Selections

9.3

Lovely salty, saline aroma with lime zest. 450 meters elevation, from 8 different plots. Rich yet zesty, with freshness and opulence. Older 100-year-old plots are aged in barrel, younger 10-50-year-old plots in steel. — a month ago

Ron Siegel

9.2

This drank well showing lemon, citrus & honeysuckle with good acidity. Good producer & QPR — 3 months ago

Ryan

8.9

Delicious. Sweet. Lovely bottle. Great color — 6 months ago

Lee Pitofsky

9.7

The first “ah ha” Selosse wine for me many years ago. The south facing La Côte Faron is particularly “Selossien” and therefore particularly singular, with its oxidative complexity, textural richness and generous sun kissed ripe fruit expression. Like all Selosse wines, it’s layered and particularly aromatic for Champagne with intense caramelized red berry fruit, licorice and wildflower honey. The palate shows tremendous volume and intensity with a powerful, full bodied and satiny texture and a long, vibrant, mineral finish. So good. — 9 months ago

Jeremy Shanker

Sommelier at RN74

8.9

Nice everyday Burgundy. Tart black cherry, red tea leaves, lilacs. — 2 years ago

Steve Mohebi

9.4

At Celeste - Stockholm — 2 days ago

Robert Stackowiak

9.2

A nice premier cru at a reasonable price. Good fruit at 6+ years old. Paired well with garlic herb pork roll. July 2026. — 20 days ago

Cody LaRocque

10

Fantastic — 2 months ago

Irina Georgieva

9.1

Well balanced wine, deep and rich taste — 4 months ago

Austin Hohnke

9.2

Love this juice. Nicely concentrated and easy to drink with that sappy, southern Burgundy charm. Have two more mags. — 7 months ago

Chris MacLean

9.3

In great form. Steel and opulence. Wish I had a few more of these. — 9 months ago

with Sarah

Bryan Li

9.0

Light bodied without being a pushover. Bright fruit, almost a bit green like unripened strawberries with a constant bitter note throughout - like unsweetened cacao nibs — 2 years ago