David Martin

9.3

Very fruity and “jammy” with definite woody taste. Overall one of my favorite reds. Would definitely get again! — 21 days ago

Steve Goore

8.9

Took some time to open up but became delicious. Lots of fruit but not sweet. The splash of viognier softened the Syrah a bit. — 2 months ago

Doug Powers

9.1

Viognier really pops in this lovely blend, the Shiraz is really lovely, blue fruits and some black fruits as well, great acid, medium-long finish, really excellent Aussie Shiraz!! — 6 months ago

with Jim

Michael Patrone

9.7

Great pinot — 17 days ago

with Carolyn

Nicole Mui-Tummers

10

Nice and sweet, very easy drinking :). — 4 months ago

Joe DAscoli

9.3

Very oaky with very big pop upfront and then a touch of glycerin on the finish. Paired well with seafood. — 8 months ago

Byron Hewett

9.2

Delicious Pinot Noir. Initially this had some VA on the nose. A few minutes of swirling solved that. Blind, I would have guessed Russian River. — 2 months ago

Will Galloway

9.2

Sweet all the way throughout. Can actually taste the bourbon finish. Lots of rich dark fruit. — 2 months ago

John Howard

Harvest production at Hirsch and Cobb Wineries

8.9

Started out kinda meh. Held up open fir three days. A bit basic but good. — 6 months ago

CA Haynam

9.4

Sting fruity aroma, Ruby red when pouring but deep translucent purple in the glass, exceptionally flavorful red fruits - particularly raspberry and cherry. Notable balance of acid and residual sugars on the finish. — 9 months ago