Quite good and interesting to have a non lapierre style wine. Let it air. A bit “austere” in terms of wanting air for a Beauj but quite excellent concentration of red fruit. Second bottle of this hit have one more.
Addendum after an hour. This improved incredibly with some air. Proper serious Beauj. You could let this age for a few years for sure. — 5 months ago
Thanks Tom! Loved it. — 5 months ago
Gorgeous, fruity, full-bodied. Perfect for red meat like steak or lamb. LOVE this. — 2 years ago
La finesse. Et puis, la puissance. 96-97+ — 10 days ago
This was even better on day 2 Notes from K&L, 88-acre estate, Château de Montfaucon sits just across the Rhône River from the esteemed vineyards of Châteauneuf-du-Pape. It is owned and operated by Rodolphe de Pins, a UC Davis graduate and former member of the winemaking staff at Domaine du Vieux Télégraphe. Over the years, Château de Montfaucon has developed a HUGE following among both our staff and customers.The vines for the Mme la Comtesse vineyard were planted in the 1870s (that's not a typo). These old gnarly vines with their highly restricted yields produce some of the richest most concentrated Clairette in the entire Rhône Valley. Planted on a mix of sand, clay and pudding stones, this wine is the essence of sleek minerality. A touch of barrel fermentation adds volume and structure. The flavors resonate with ripe stone fruit flavors and white flowers, a touch of fennel pollen rounds out the finish. This reminds us of Château de Beaucastel's Châteauneuf Vieilles Vignes Blanc which sells for well over $100 a bottle. This is just as limited and just as cool for under $50. — 5 months ago
Smooth up front, beautiful color, sweet and smooth finish!
— a year ago
Ron Siegel
Nice drinking Sancerre. Notes of citrus, lime, pear fruit, saline with floral tones — 6 days ago