Brad Jensen

9.3

Deep ruby rose color, with violet hints over a medium body. Nose is rich, with rose petal, orange peel, peppery hints and maybe some baked rhubarb or berry jam with hints of pine and wet wood. The palate is vanilla, rose, raspberry compote, and beautifully integrated tannin that grip but don’t dry, with big meaty, almost jerky like notes that linger for a long time, with a taste of bbq sauce on the finish. — 22 days ago

Norman Gennaro

9.0

Ok. Enough said — a month ago

Rudi Sanchez-Colberg

9.0

Citrusy, floral… muy rico. — 2 months ago

Brian Hearty

9.3

2022. Worked with the sommelier to find a wine to pair with grilled octopus with harissa and walnut sauce, and grilled chicken, chanterelles, and Carolina Gold rice. This creamy bodied, nutty, stone fruit flavored delicious wine was perfect. — 24 days ago

Leslie Matheson

9.5

Drank with Marc at lovely restaurant in Lethbridge. Aged wonderfully, strong nose and paired well with all our plates — a month ago

Craig Becraft

9.1

Beautifully aged in 2024 but still retaining its vibrancy minerality with melding of stone fruit citrus almond burnished with hint of smoke and sea flavors with great complexity and long finish it went well with lemon garlic, barbecued shrimp, grilled squash, and corn on the cob — 2 months ago

Julia Paglierani

9.0

Medium bodied. Leather, red fruit, tobacco yum — a month ago

Ken Venezio

8.9

Friendly DOC Pinot Grigio from Terlato. Nice peach and apricot notes with honeysuckle and pear. Medium body with good balance of acidity. Moderate finish but a good drinker. — a month ago

Tobin Spratte

9.1

Citrus, gooseberries, flint, hint of gin-like botanicals. Meyer lemon on the palate, similar aromas to a Sancerre vur fuller bodied. — 2 months ago

Ira Schwartz

9.2

Brought to an outdoor afternoon lunch on a hot and humid day. Behaved like an air conditioner. Tremendously refreshing and bright. A wonderful accompaniment to a chicken Caesar .  — 3 months ago