Great wine with pizza! Soft tannins, 13% alcohol! — 2 months ago
The winery’s entry level Sangiovese bottling. Aged 15 months in second-use French oak for 2020 vintage, it delivers a darker-fruited profile while preserving Sangiovese’s classic character. A versatile, crowd-pleasing choice and pairs especially well Northern Italian pasta dishes. — 2 months ago
The is a medium bodied wine with a light greenish straw color. Aromas of citrus blossom and white peaches . With flavors of tangerine, lime, white peach and a pleasant hint of mineral & acidity. Very crisp, smooth and enjoyable! — 3 months ago
it’s giving dirt! In the best way. Stone fruit. Fresh acidity. Barnyard funk. I love this — a month ago
With f&f 🍕 — 2 months ago
Deep red and cherry/red fruit, light black pepper at back (14%,+/-2) — 2 months ago
With home made gluten free pizza. — 3 months ago
Jerry Dixon
Mario and Jerry had this for 14th anniversary at ZIMMI’s! — 5 days ago