Scott@Mister A’s-San Diego

9.2

2023 vintage. Medium body. Well-made and solid with some complexities evident currently. Not dynamic or life-altering but a very, very excellent example of what has been, what is and what will be from this specific designation. 1.23.26. — 7 days ago

Bobbi Jo Broxson

9.2

One of my favorites — 12 days ago

with Brian

Joshua Mellen

9.6

Heavy. Full. Big. Christmas. Festive. Wow — a month ago

with Elizabeth

Gage Orion

9.2

Cherry, vanilla, black berry.. on sweeter end of a cab. I know there are finer wines out there, but cake bread has consistently been some of my favorite wine for years now. I always look forward to a package when it arrives! — 9 days ago

Bobbi Jo Broxson

9.4

Happy Birthday Heather — a month ago

with Brian and Heather

Joe DAscoli

9.2

Juicy and with a touch of sweetness. This was very pleasant and paired well with cheese. — 2 months ago

Jan de Weerd

9.2

We have been drinking this wine for 10 years now. As the fruit drops out it becomes more stringent with strong oak tannins, losing some of its depth and ease of drinking. — 25 days ago

with Tammy

Juan Pablo Perez

9.1

Nariz: mora, cereza agria, violetas, carne ahumada, pimienta

Boca: Tanino M+, Acidez M+, Alcohol M

— a month ago

Matt Nason

9.5

Tag team, back again…. — a month ago

Frank Soldano

9.2

Drinking the 2017 in 2025. Fruit forward bouquet with earthy hints on the finish. Thin legs that quickly dissipate. Light flavors with sweet ripe fruit notes and light tannins. Smooth finish. — 2 months ago