Clos Pepe Estate

Emidio Pepe

Montepulciano d'Abruzzo 2011

Not what I had hoped. Perhaps it’s in a slump and other may express better next year? Decanted for about 4 hours. — 24 days ago

Vicki SliwaEli Barton
with Vicki and Eli

Emidio Pepe

Colli Aprutini Pecorino 2016

Started off with a very strong nose of apple cider and not much taste. After an hour and change, had a lovely nose of baked apple and spices, and tasted sweeter. Reminded me of a Joly Savennieres — 2 months ago

Gaetan Ciampini
with Gaetan

Clos Pepe Estate

Pinot Noir The Dark Side 2014

If you can’t share great wine with people you love, why bother..... — 2 months ago

Joe, Shawn and 1 other liked this
Mike Mayer

Mike Mayer

I’m down to one bottle of 2014 Clos Pepe Vigneron Select. I want to drink it but it marks the end of a great run. Definitely one of my favorite Pinot Noir vineyards.

A.P. Vin

Clos Pepe Vineyard Pinot Noir 2017

Kirk F

Final vintage. Nothing delicate about this! — a month ago

Paul, Shay and 8 others liked this

Fattoria Casa di Terra

Bolgheri Vermentino 2016

Paired amazingly well with Cacio e Pepe. — 3 days ago

Stefano Di Blasi & Federico Cerelli

Bianco Trevenezie White Blend 2018

Drinking with Josh, Lucie and Sarah during Thanksgiving visit. With dinner on Sale & Pepe. Probably the best of the bunch from Naked Wines selection. Really tasty. — 2 months ago

Clos Pepe Estate

Axis Mundi Windmill Vineyards Grenache Syrah 2014

The last one I have & I’m cracking it because I can. Thanks to Wes & Andrew for everything Clos Pepe & Axis Mundi. — 3 months ago

Wes Hagen
with Wes
Joe, Mike and 2 others liked this
Mike Mayer

Mike Mayer

Amen on the comments about Wes and Andrew!
Wes Hagen

Wes Hagen Influencer Badge

Thanks for the love, I do miss making that wine and I only have like 3 bottles left.

Pepe Raventós

Ancestral Vinya del Mas Xarello 2015

Delicious natty juice! Fruit bouquet+saline+acid... plenty going on to elevate this from entry level petnat faire to a legit sparkler. — a month ago

Al and "Odedi" liked this

Tenuta Cavelier Pepe

Santa Vara Irpinia Falanghina

Lemon, green banana, lime pith, daisy, crushed rock dust, a sweet note: lemon verbena pudding. Lychee notes with lemon, lime and tangerine with amazing acid and mineral residuals that coalesce to lemon soaked pith. Round and lovely aura around tangential, edgy acid. Finesse.
#tenutacavalierpepe #irpinafalanghina #falanghina #santavara #docg #italianwine #vinobianco #whitewine #campania #campagnia
— a month ago

Severn, Sharon and 1 other liked this

Castel del Piano

Pepe Nero Vermentino Nero Toscana 2016

Fresh and funky. Good with Tuscan pork. — 3 months ago

Sarah Bignami
with Sarah
Eric, P and 11 others liked this