Straw and green apples and the nose and palate. Finishes like a Granny Smith. Good acidity with some sugar but not too much sweetness. Reserve is a step up but this is a great value. — 6 months ago
Excellent. Fresh, fruity, and very drinkable. Juicy and delicious. Quite dry. Little finish, but who cares. Wish I bought more. — 2 years ago
First time drinking a Ludes Riesling. Screaming acidity, peach, hint of tropical fruit, apricot, pear, green apple. — 3 years ago
Oddly enough much better the next day. Slight chill. — 4 years ago
Excellent dry Riesling, vibrant apricot and orchard fruit accents and a silky, mineral-driven mouthfeel that paired well with an oily salmon dish at Hope Club American Wine dinner. — 11 days ago
Really nice dry Riesling, from one of the best FLX producers. — 4 months ago
Red fruit, violets, green apple, lithe and crisp. — 8 months ago
Lots of grapefruit and slate — 9 months ago

Had at Karakterre 2023. Three thumbs up! — 3 years ago
dessert course (rhubarb) — 3 years ago

Lime, apple, and honeysuckle. Light and zesty but a touch less dry. — 9 months ago
Cloudy, flowery, funky.
A blend of Scheurebe and 3 Muscat varieties, 4 months skin contact, fermented on the lees.
Exotic nose with lychee, flowers in bloom, a bit of mango & guava, with some nice funk and brilliant freshness.
Great energy on the palate, bone dry and with nice, chalky minerality under the juicy acidity, a touch of tannins, great purity & flow.
This is delicious stuff! A perfect orange wine for beginners. — 3 years ago
Still young and needing air to open and show better. But still really enjoyable now with interesting g possibilities for aging. — 5 years ago
Bill Morgan
Ruby red with cherry aroma Taste of tobacco and violet with hints of minerals. — a day ago