Pinotman /// Andreas

9.2

Alfred Hrdlicka label - borderline almost X-rated. Wine excellent. I really do like his whites. At Vino Carta in San Diego. White pepper, lemon and Gooseberries - Great stuff / One of the benchmark wines folks should try. Was introduced at Bells in Los Alamos to this winery. Needs about. 1 hour to open up. — 12 days ago

Blake Anderson

9.4

Tasted orange/orange rind, a bit of red pepper, but also smooth on the finish! Had at Noma. — a month ago

with Kaito

Pinotman /// Andreas

9.3

Just ridiculously good and expensive orange wine. Nectarines, tart, turbid. Kombucha. Jasmine, Green tea. Citrus notes. Very very juicy and drinkable. — 3 months ago

S.S. Mandani

9.4

Slight lemongrass bouquet. Slight and subtle fresh aromas.

Bought two of these so I could taste one after some years.

Super balanced. A rush of fresh effervescence and meadow like palate. Blades of supple grass, a beautiful chew, bracing acidity balanced with nice mineralogy.

Very elegant. And quaffable. Slight petrol note towards the end but nicely accentuates the overall expression of Riesling. — 5 days ago

Stephen Mathews

9.4

Very elegant — a month ago

Jan de Weerd

9.4

Loved it. Crisp, vibrant stone fruit, minerally infused and a tangy sweet under note. It paired perfectly with aged, white cheddar (Cougar gold!) topped with either a jalapeño infused strawberry preserve or a plum chutney. 😋 — 3 months ago

with Tammy

J Choi

9.4

Translucent — a month ago

Michael

9.5

One of the best things I’ve had in recent memory. Lychee, passion fruit, sapote - some of the most beautiful fruit in one place — a month ago

Paul J

9.2

Half bottle. Light gold color. Nose dominated by petrol and maybe some melons and pineapples. Wine is very deep and more sweet than acidic. On the younger side with potential.

This opened up nicely after 20 mins+, even got some subtle lilac tones. — 2 months ago

with Brooke

Adam Gäfvert

9.3

From magnum. Rich texture. Nice bitter finish. — 3 months ago