Andrew Cullimore

9.5

Quite light lemon yellow , very persistent , fine bubbles . Quite taut and strict on the nose , chalk dust , white flowers , honey suckle and elderflower , lemon peel , touch oyster shell and a touch of fresh baked bread . On the palate really good volume and density , lively acidity . Lots of citrus with good mineral , oyster shell notes . Long and mineral , saline, tinged finish , hint of toasty brioche on the end . This is really quite young and shows tighter and more mineral than the first bottle we had . Would leave this a few years and will have a long life , better in 10 -15 years and last well a further 10 or so . Great potential — 17 days ago

Andrew McIntyre

9.5

Bru...so good! — a month ago

Billy L.

9.3

243 Collection NV Brut 🍾🥂👍🏻👏🏻 — 2 months ago

John Van Trijp

10

Magnum….2 x 100/100 — 22 days ago

Billy L.

9.3

242 Collection Cheers 🍾👍🏻👏🏻 — a month ago

Neal Krishna Devaraj

9.2

Nice taste — a month ago

Donald Williams

9.5

Nice dry/off-dry champagne. First wine on the Bacchus wine dinner menu. — 7 days ago

with Bonnie

Graham

9.2

Very nice. NYE. With the Graces and Parks. — a month ago

Louis Martin

9.2

Honey rose aroma, nice on its own or with cheese. Light, not too bubbly. — 2 months ago

Sipping Fine Wine

9.1

Nice holiday bubbly!! Founded in 1982, Roederer Estate adds oak-aged reserve wines to all their blends to create complex, dry and harmonious sparkling wines. First Brut California sparkling produced by Champagne Louis Roederer. Pale lemon straw, nice mousse and bubbles for this 60% Chardonnay & 40% Pinot Noir blend. Flavors of crisp Apples with creamy mineral tones, nice balance with acidity. Long finish ending with oak, lemon and nutty characteristics. Consistent. Very nice! — 2 months ago