Sublime. Still youthful. Elegant softness. Prune, perfectly balanced nuances with a super long finish — a month ago
1991. Decanted. Much better after 24 hours of air and still singing after 48 hours. I got raisins, dried cherry, a lot of orange peel, fresh herbs, some wood, a bit of cigar, but I was truly surprised by the citrus I got in each visit. Really loved this. Definitely let it air for a day at this point. — 2 months ago
Nice easy drinking port with fruit forward flavors and a smooth finish. — 2 months ago
Oak intermingles nicely w cherry sweetness. Red-orange color is perfect. Strong aromas delivered in richness. Thought I was a white wine person, but the balanced, sweet freshness of a port is becoming my new favorite indulgence — 6 days ago
I have no words. Friend bought from a yard sale for $8. Has now been open for three weeks in the fridge. Best condition wine I’ve ever had with this amount of age on it. Captivating. Unreal. — 2 months ago
This Port is very sweet, with potent notes of maple, chocolate, and maybe raisin. This is a rich dessert red, that is almost rust in color. This pairs really well with dark chocolate. — 9 days ago
very tasty heavy body. Great pair with sweet desserts — 2 days ago
Oceanic. Some smoke. Raisin and caramel. More like Madeira! Astounding length. Salty, biting. With almost a peppery bite on the finish. Tongue salivating. Perspiring. This heats up the body. Palate is perfect. Nose falls down a little- but this was from open bottle in enomatic so may not be the wine’s fault. — 2 months ago
Hannah Shapiro
browner colour, smells of burnt caramel, apricots, amber honey - very syrup-y. not as sweet as the other port. tastes like raisins, maple syrup-esque. tastes similar to the maple syrup taffy/lollipops. not as fruity as the other port. after chocolate the flavours are softened and honestly not as sweet — 9 days ago