Steve Rura

9.1

Very good blend of 40% Trousseau, 15% Poulsard, 45% Pinot Noir. Similar to a full red burg Pinot. A little more funk and acidity. Cherry and dried cranberries, light body. Had it 2 nights in a row, with eggplant parm and salad. — 17 days ago

Conrad Green

9.5

Soulful and enchanting. Beautiful presence on the midpalate. Cool and collected. Dark plum and tangy cherry. Good grip and a pretty long finish. Quite masculine still — 23 days ago

with Chris, Alec and 1 other

Kyle Miller

10

Pinot at its highest mark. Intense layers cherry, plum herbs. — 16 days ago

Timothy Eustis

Wine Director, Red Lion Inn

9.2

There are two kinds of st Joseph. This is one of the good ones. Long finish. Complex. Quite serious. — 7 days ago

Mike Evans

9.2

It needed a lot of air to start to show well. — 4 days ago

Holly Gamblin

10

Gorgeous cranberry color, light tannins, dry and super smooth. Made sweet by drinking with my love — a month ago

Sarah Ruh

10

Light and fresh great with sushi! — 16 days ago

Ron Siegel

9.3

Youthful that is showing well. Consistent with my prior notes — 6 days ago

Norman Gennaro

9.3

I always enjoy this producer — 10 days ago

Ira Schwartz

9.3

Never disappoints. Beautiful melange of red fruit, earth, spice and acidity. Full of power but not heavy. As good as some Grand cru’s . Coteaux Champenois is never inexpensive but this has become very pricey . Granted I have not had a large number of still champagne but I have enjoyed the journey. This one is widely considered the king of the hill. — a month ago