Conrad Green

9.4

Lovely luscious fruit. Poised. Iodine and salt with plums. Very good — 5 days ago

with Paul and Matt

Barberry Garden

9.4

A quick and loud entrance. It just bursts beautifully with honeycomb, white flowers, cheese and nuts. Almost full-bodied, elegant, vinous and fresh. Salty mouthfeel, textured and nuanced with delicate mousse, and long evolving and sapid finish.

Disgorged in May 2022
~96 months on lees

Tasted on 2023-07-06 — a year ago

Nicolas Greinacher

9.7

Tasted blind. It was evident that this was mature Bordeaux at its finest quality level from an excellent vintage. The absence of brettanyomces and a right bank aroma profile pointed towards Lafleur or Petrus. Deliciously ripe and dried red fruits mingle with black truffle, cocoa powder, forest floor and cigar box. Gently caressing the palate, the 1970 Château Petrus delivers a full-body, velvety tannins, a core of dried red fruits and a long, lingering finish. Probably slightly past it's peak, but still spectacular. Drink now. — 2 years ago

Timothy Eustis

Wine Director, Red Lion Inn

9.1

A really fine Pomerol. Drinking beautifully. 2016Guest returned it for being “sharp and tangy.” Well, no. It’s just great. Classic rich red fruit with nice and sure pronounced acidity. Lovely. — a month ago

Lyle Fass

Founder Fass Selections

9.7

I love 21. Utterly classic but young nose of red berries, granite and a youthful grapiness. Some florals as well but a bit of a monolith aromatically out of the gates. More notes later as it opens up on the nose. Palate is so elegant my goodness and has that youthful grapiness. Huge red and darker berry fruit, perfect balance, clarity and purity. So juicy and clean but young but obviously very high quality. More notes as it evolves. Nose now closed at 3 hours but palate has gained finesse and it’s ultra juicy and pure. Finish is clipped but this is the whole package. This has a semi opulent midpalate one can get lost in. Wow. Incredible decadent Pomerol (lafleur?) fruit. Just insane. So elegant. This is the best Burgaud ever. — a year ago

Willem Booij

9.4

94+ and still growing. This is a great and classic wine! Dark and dense, chocolate and cherries with great balance and structure. Love it now but this is also for the next decennia. 49% Merlot and 51% Cabernet Franc — 3 years ago

Willem Booij

9.4

Well it’s the Acte 8, but that’s close to 9😉 in this price range it’s for me a steal. From a winemaking dreamteam comes this great bottle full of excellent wine, full bodied and fleshy stuff. Cool tannins and a bright future, if you find it just buy it and consider yourself lucky. — 10 months ago

Delectable Wine

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9.1

The 2020 Bellegrave is well-defined and poised on the nose, blackberry and briary, hints of truffle unfolding with aeration. The palate is medium-bodied with a graphite-infused entry. Quite solid and structured, almost like a "mini-Lafleur", with a well-defined and persistent finish that has splendid mineralité. Very fine. (Neal Martin, Vinous, February 2023) — 2 years ago

Alexandre Pagliano

9.1

Did not took detailed notes but this is a fresh, elegant, complex and very satisfying Pomerol. One of the best second wines of 1st growths in Bordeaux. 2012 is very much better than the vintage reputation. — 3 years ago

with Adriana

Alexandre Pagliano

9.1

This is one of the first few vintage of what is now known as Les Perrières de Lafleur. It has a clear frame of cabernet to it with the dark fruit, tobacco and leather notes. Round, medium bodied, balanced and punches above its price point. Drinks excellent now. — 3 years ago

with Adriana