Well made lovely — a month ago
This 2022 is next level. Have had several Rhône whites recently and this is a standard bearer. So focused. About editing and restraint with subtle hints of this and that without hitting you over the with anything. Dominated by Rousanne which explains its elegance and subtlety. Has a honeyed fresh slightly poached apricot and apple combo with whiffs of baking spices. Great Lacey quartz structure. Beguiling.. perfect with scallops, acorn squash and rice pilaf — 2 months ago
Depth and concentration, this bottle is an ode to south saint joseph wines, with great balance and complexity. To achieve a better grade I need more finesse, but the vintages is also like that — a month ago
Recommended very well made buy a case for every year out 2035 — 2 months ago
Garnet with significant bricking. The nose is all savoury with umami, barbecue meat, and smoke. The palate is again dominated by savoury meatiness. Soy. Very elegant. Classic burgundy - bold and powerful flavours with ethereal weight. — 5 months ago
Deep red fruit, cassis, slightly dusty. Explodes at first, then recedes with time. Wow. — 7 months ago
2020 vintage. Tasted over the course of 1.5 hours. Medium body. Darker fruits (similar to Troplong-Mondot but less structure) evident from the get go. Plenty of upfront and mid-palate grip with things softening a bit in the later going. Picked up two bottles from Costco...seem to remember it retailing somewhere between $26-$33 a bottle. Definitely worth that pricing and beyond but this specimen wasn't hitting the high score/notes suggested by the Neal Martin review or Delectable others on this particular vintage. Maybe my palate was blown out by the previous wine...a 2019 Barolo. Perhaps. Will likely roll back and pick up two more bottles just to have laying around since it was drinking nicely anyway for the price. Was unfamiliar with this producer and a bit more "practice" won't hurt. 11.26.24. — 2 months ago
Deeep ruby color.
Aromas of cassis, black pepper, spice.
Dry. Flavors of cassis, black pepper, green bell pepper, oak spice. Rich, chewy, tannins.
Intensity: 5/5
Complexity: 3/5
Balance: 5/5
Finish: 4/5 — 3 months ago
v16. Outstanding! Soft, dusty, peppery, dried herb and fresh crushed berry nose. Fresh, luscious, deep black currant, blackberry , blueberry and hints of plum fruit. Velvety smooth, slightly chalky, chocolate and soft leather finish. Very good!! — 6 months ago
MICHAEL COOPER DipWSET
Owner TomeVinos wine shops, WSET Level 3, Blogger www.spanishwinesandmore.com, blog.tomevinos.com
#cabfranc elegant powerful beautiful structure — 2 days ago