Ira Schwartz

9.2

My first time tasting this producer, I would be lying if I said I did not have very high expectations. Scents of earth , flowers, spice and oak. As one would expect from this vintage fruit but it is not overdone that is joined at the hip with some serious mineral overtones. I have no clue what this sells for at the cellar door but secondary prices have to be based on one thing, scarcity. — 10 days ago

Scott@Mister A’s-San Diego

9.1

2021 vintage. Last tasted 07.23.24 (9.2). This bottle (like that one, tasted at a fave resto) chilled down a bit and traced over 1.25 hours. That bottle $120 then...now...same bottle $140 off the list. This visit a tad tighter and closer to the vest. Still very nice. 01.21.25. — a month ago

Christian Schumann

9.6

Eine Wuuuuucht. Voll ausgewogenes Buckett, Noten von roten und dunklen Beeren, leicht Pfeffer. — 2 months ago

Ron Siegel

9.3

Ripe red & black fruits, graphite, earth, leather, savory spices, tobacco & cigar ash — 16 days ago

Ron Siegel

10

Great lineup & dinner with Louis Michel. He showcased his amazing wines in what he termed were difficult vintages. — a month ago

Ed Chin

9.3

Huge dark fruit and still primary at this time. The oak is hardly noticeable given its age and the tannins are soft. This can age based on the amount of fruit, I just wonder how it will hold up given how soft the tannins are. Definitely drinkable now. — a month ago

Vino Joe

9.7

Stunningly great. Lots of depth and solid bones but the heavenly enveloping feeling was what put this over the top. The fruit was well developed. — 4 months ago

Ted

9.4

I did not buy enough of this yesterday. Crushed smooth red fruit that ends with bubble gum. Have always loved the wines that Thibault makes so I am probably biased. — a month ago

with Jeni

Ron Siegel

10

Amazing night with Louis Michel tasting his release of the 18 vintage — a month ago

JKT

9.0

Nicely profiled aged Beaujolais showing complexity of autumnal forest coming into ripened but lovely fruits. — 2 months ago