74 Duke London — 2 months ago
Damn! It opened up with liquorice (sic.) and had just everything else in it. Mushrooms, turned earth, a touch of burnt honey and finally hiding just a hint of caramelized pineapple that lingers till the end. Sweetness only shows up for the grand finale in an jaw dropping show if how of how 95 g/l looks after 40 years — 5 months ago
2019. Really enjoyed this one. Believe it was the same maker of a wine I bought while in Paris. Would def buy again. — 6 months ago
Opened and aerated. Bouquet of dry dirt cherry! initial taste of dry dusty cherries. Middle of old world dryness. Finishes with the medium dryness of dusty grapes. A great French wine. — 8 months ago
Medium ruby garnet , with quite thin light garnet rim . Quite open and lively , with spicy hedgerow fruit , touches of tobacco, some floral hints too , quite charming . On the palate this is quite lean , with more of those red plum , raspberry notes , lightly herbal touches. However this fills out quite well on the mid palate . Quite fresh acidity , and delicate tannins . Reasonable herbal tinged red fruit finish . This is showing well , with a suave red fruit, herbal tinged personality . From now and over the next 5-8 years . — 23 days ago
Nice bottle, good sale price (40 for 10off). Almost too acidic by the end of the bottle. :( — 3 months ago
Great stuff and ready to drink. Same touch (and family) of Clos Rougeard, but price tag is less than a third. Still expensive but great bottle. Cabernet Franc better than that you need to tap at Chateau Cheval Blanc or Chateau Lafleur… — 5 months ago
Anyone who thinks Bojo does not age never tasted this wine. Beautiful aromas of dried black cherry, cranberry and smoke. My palate was assaulted with flavors of black & red cherries, cinnamon, spice and minerals. Plenty of acid despite the warm year. So obvious it was made by a Burgundy producer. A perfect cork helps. — 7 months ago

Nice crisp Gamay. Dark fruits. Some earthiness which I like! Having this in Paris at Freddy’s! — 10 months ago
Chez panisse — a month ago
Light, bright with some acid and faint funk — 3 months ago
Blackberry and rich with some spice. Liked. — 6 months ago
Light and almost effervescent — 7 months ago
Red fruit, violets, green apple, lithe and crisp. — 9 months ago
romo
A baby Nebbiolo, fun and solid if you can find. - at Laurelhurst — 2 days ago