Scott@Mister A’s-San Diego

9.4

2017 vintage. Last tasted 11.16.23 (9.5). Pepper, anise/black licorice, Chambord in the nose. Add in tobacco, sea salt and the tiniest hint of ginger (along with the aforementioned nose impressions) once tasted. Medium-heavy body. Smooth and harmonious. Yes, still plenty of tannins on the journey and categorizing this as a “food wine.” For those that cultivate/love tannins, this is currently a warm bath. 5.5.24. — 13 days ago

Jae Cho

9.1

Loved the whole cluster palate presence and sheer deliciousness. Not the most complex or balanced but it is successful. — 5 months ago

Scott E. Becker

9.0

[Tasted on November 8, 2022 at Home]

Wine is Cuvée des Deux Soeurs Red Chateauneuf-du-Pape. 90% Grenache and 10% Syrah. Black cherry, strawberry and red plum fruit, with red licorice, iron and black pepper. — 2 years ago

Turd Ferguson

9.2

After two days open in the fridge this is so much better. — 18 days ago

Lee Pitofsky

9.3

Burger wine! 😋 — 2 months ago

Byron C Mayes

8.9

Bright gold. Abundant nose of baked apricot. Echoed in the full palate which adds orange rind, dark peach, and a slight hint of stony mineral. Medium acidity; just enough to keep it food friendly. Otherwise it's nicely rich in the mouth and slides smoothly into the lengthy, palate-continuing finish. Rich seafood and poultry dishes are the call to order here, especially with cream sauces. A really complex white at a decent price for the appellation. Drink now through 2025. — 7 months ago

Mike Evans

9.2

More tropical than the 2020 Truffiere but the wines converged with air. — 2 months ago

Eric Urbani

9.2

Excellent QPR on this white Burg — 5 months ago

Jean-Phillippe Landry

9.3

Beautiful wine, chardonay but not. — a year ago

Jay Eagan

9.6

Red fruit with some spice — 2 years ago

with Kristine