Cool simple bottle and label. A screw-top with class. Color is golden straw. Aromas of lemons and honey. Hint of freshly scrubbed flagstone patios. Flavors are lemon water, honeydew melon and jasmine tea. This is like all the good things in non-buttery Chardonnay mixed with the minerality and zing of Sauv Blanc. It’s fuller, denser and more elegant than most CA Chenin Blanc I’ve had. It’s also a white that seems to age nicely. If I could find it somewhere around here, it would join the short list for go to whites. — a month ago
Start to finish luxurious! Bouquet, color, and legs are amazing. Delicious with matured flavors of vanilla, apple, and a hint of pear! Finish is long and velvety. Enjoy!! — 4 months ago
2919. At Posada Restaurant — 14 days ago
Apple, lemon, honey, peach, oak and hints of almond. Great acidity and balance. — 4 months ago
Spicy with lots of pepper with a hint of smoke. — 5 months ago
Needs to be decanted. Then great. — 10 days ago
Love aged Napa cab. Friday post-Thanksgiving NY steak with the Duxbury cousins. Thanks Matt! — 8 days ago
"Odedi"
Pale lemon in color.
Strong nose of apples, lemons, limes, minerals and light diesel notes.
Medium plus in body with medium plus acidity.
Dry on the palate with a touch of RS to balance it out. Showing citrus, apples, pears, light earth, light diesel, limes, light grapefruits herbs and sea salt.
Tangy finish with limes and herbs.
This 4 year old Riesling from Spring Mountain is starting to drink nicely now, but needs a few years in the bottle to mature properly. Spicy and entertaining.
I've had a few vintages of this wine, and so far the 2018 vintage is my favorite one.
Will continue to age nicely in the next 10 years.
Elegant and nicely balanced. Complex and interesting.
Good by itself as a sipping wine or with food. Crisp and better when not too cold.
13.2% alcohol by volume.
91 points.
$40. — 8 days ago