Cabernet Blanc

Domaine de la Garreliere

Milliard d'Etoiles Petillant Naturel Cabernet Franc Chenin Blanc

A delight! Wild honey, golden Apple, herbs d’provence, rich and luscious - lean at the same time, with enough acidity to support the intense flavors — 4 days ago

Peter liked this

Halcyon

Blanc of Cabernet Franc 2018

Bright peach and honey notes. Full bodied with a silky finish. Very surprising. — 15 days ago

Bow and Arrow

Le Chenaie Vineyard Sauvignon Blanc 2017

As someone who is often quick to dismiss Sauvignon Blanc, I’m very happy to report that Bow & Arrow is making one of the most memorable bottlings I’ve tasted anywhere. Showing it’s attributes the way a good showdog might, knowing what she has.

And that’d be lychee extract, sweet tangerine, coconut, pineapple, sweet sake, vanilla, dulce de ledge, and butterfinger. Extraordinarily deep and ripe and all in wonderful restraint.
— 6 days ago

Jody, Eric and 14 others liked this
Sarah O'Kelley

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Yummm only had pn
Ely Cohn

Ely Cohn

@Sarah O'Kelley this is a must if you can find it

ÀMaurice Cellars

Night Owl Estate Cabernet Sauvignon Blanc Blend 2010

A medium bodied Bordeaux blend from Washington that has a nice balance of fruit, tannins and acidity, at an accessible price. Merlot is the dominant grape, but all four varietals are represented. Washington is underrated but delivers Napa Valley quality at a fraction of the price. — 3 days ago

Les vignes nobles de Sophie Bertin

Menetou Salon Sauvignon blanc 2018

Les vignes nobles de Sophie Bertin. Menetou Salon blanc. Sauvignon blanc 2018

Herbal nose with lemon and a bit of chalk. Very nice. The palate is well balanced, matter, a chalky touch too, a great acid frame, some grip on the sides and the end of the palate hits kind of wall, where the grip transforms into a slightly bitter, herbal touch which leads to a lemony finish. This is very good
— 2 days ago

Romain, P and 6 others liked this

Roger et Didier Raimbault

Sancerre Sauvignon Blanc 2017

This is a delicious Sauvignon Blanc From Sancerre. Showing citrus, green apples, minerals and spices.

Medium bodied with racing acidity. Crisp and refreshing.

Dry on the palate with a nice finish.

Good by itself or with food. I paired it with lobster on the grill.

Great nose and palate. Very tasty.

13.5% alcohol by volume.

92 points.
— 5 days ago

Tom, Severn and 22 others liked this

F. & V. Pugibet Family Vignerons

Infamous Gold Cabernet Blanc

This is a first with this blend for me. Started out really light almost too light but now has strong tastes of citrus and peach. — a month ago

Tom, P and 12 others liked this
Trixie

Trixie

Sounds delicious! 🥂

Thierry Germain & Michel Chevré

Les Pentes Saumur Chenin Blanc 2015

Lyle Fass
9.5

Super sick serious Chenin. Nose of beeswax, almonds, superb minerality, hint of honey, so deep, concentrated and super deep with intense acidity and explosiveness. So pure and fresh. Clean. Lanolin. Superb texture. Juicy and so so clean. Long and lingering. Superb structure and length. Lingers forever. Salty finish. Huge wine. Massively structured and also a hint of lime. Sick. — 12 hours ago

Aravind, Severn and 4 others liked this

Couly-Dutheil

Blanc de Franc Cabernet Franc 2016

Very nice Blanc Franc. Smooth, lovely. — 22 days ago

Paul, Stuart and 2 others liked this

Hope & Grace

Cuvée Amor Napa Valley Cabernet Sauvignon

David T
9.3

The is uniquely a non-vintage Cuvée Amor. I have it on pretty good word that when Charles Hendricks (Winemaker for both Hope & Grace & his own Hendricks label) doesn’t make his Hendricks Cabernet, this is the wine that the Hendricks fruit goes into. @Paul T- Huntington Beach @Eric Shanks

The nose reveals, round, ripe, ruby, slightly liqueured fruits of; blackberries, dark cherries, baked plum, blueberries, and black raspberries. Dark, roasted coffee, dark chocolate, coco powder, caramel, vanillin, light; clove, nutmeg & dark spice, black turned earth, dark fruit cola, burnt coconut, touch of black pepper, sandstone/limestone, light fresh & dry herbaceousness-bay leaf dominant, dry, pine twig, soft mint, cherry kirsch liqueur, moist clay and extremely dark fresh, candied & withering florals with blue flowers & violets.

The body is; ripe, rich and full. The tannins are round, velvety, chewy & slightly tarry. The structure, tension, length and balance is just hitting its stride to peak form. Round, ripe, ruby, juicy & slightly liqueured fruits of; blackberries, dark cherries, baked plum, blueberries, black raspberries. Mulberries, poached strawberries and a touch of dry cranberries. Dark, roasted coffee, dark chocolate, coco powder, caramel, vanillin, light; clove, nutmeg & dark spice, black turned earth, dark fruit cola, burnt coconut, touch of black pepper, sandstone/limestone, light fresh & dry herbaceousness-bay leaf dominant, dry, pine twig, soft mint, cherry kirsch liqueur, moist clay and extremely dark fresh, candied & withering florals with blue flowers & violets. The acidity is like a cool shower on a warm day. The long, well lingering finish is; well balanced & polished ending in soft dark spice.

Photos of; exterior Hope & Grace tasting room in downtown Yountville, interior of their tasting room, Charles Hendricks & the Hendricks Santa Lucia vineyard that he sources his Pinot Noir
— a day ago

Robert, Shay and 22 others liked this
P A

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@David T David nice post, enjoy your weekend Cheers 🍷
David T

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@P A You as well. Hope you are out enjoying & making the most of the change of seasons in BC. Cheers! 🍷
P A

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@David T We love the snow and crisp temperatures, Mrs A seldom go further south than Montana. As long as we can get good wine, Canadian beer and lots of powder to ski 🎿 on Life is Good. Cheers 🇺🇸🇨🇦🍷