Lee Pitofsky

9.5

It’s no secret PYCM made incredible 11’s. Les Caillerets couldn’t have shown better tonight, fully open and giving wafting from the glass with layers of white peach, toasted hazelnut and pastry cream. The palate is impeccably refined, elegant, pure and chiseled with racy lemony acids, superb weight for the vintage and a long stony mineral inflicted finale. Excellent, and still quite young. — 8 days ago

Conrad Green

9.6

A super intense noise. Golden corn, oak, rich lemon… powerful and contained. Super rich and dense. A bit young but stunning quality. Plush and broad with fine acidity. Great, but young. — a month ago

with Matt and David

Alan Factor

9.0

Previous bottle opened a few months ago was very tired, but tonight we are back to form. Plenty of ripe and lean orchard fruit with a drop of lemon. Lots coming through for a village wine, both in terms of flavors as well as density. Very good now. — 2 months ago

Jeremy Shanker

Sommelier at RN74

9.3

Lights out!!! — 8 days ago

Ron Siegel

9.2

High acid that seems to be a long ager showing lemon, pear, mineral & white flower — a month ago

Dmitry Muzychak

9.2

Выпито четвертым вином в тот же день 12.10.25 в Puesto. Что сказать - прекрасное. Шардоне 2022 года. — a month ago

Mike Evans

9.7

Spectacular, at peak but still very lively, a glorious example of perfectly aged white Burgundy. — 2 months ago

Mark Rosse

9.2

Something is off. Not flawed completely but seems muted — 3 days ago

Conrad Green

9.4

Honeyed and oily. Lemon confit, zippy acidity. Plush, dazzling if a bit brassy. Long. — a month ago

with Paul and Ara

John Van Trijp

9.7

Double Magnum. Needs more time. Still a baby. — a month ago