Ray Vanderhoff

9.0

The Monastery where Bubbly production all began around 500 years ago. Primarily Mauzac with small amounts of Chardonnay and Chenin Blanc blended in. Medium gold color. Aromas of orchard and citrus fruit with hints of white flowers and raw nuts. Flavors of juicy green apples and pears, granite dust and lemon zest. Slight vegetal note on the long palate cleansing finish. Plenty of bubbles but not in a steady stream. Creamy mousse that does dissipate rather quickly. Medium body and texture. Quite lively! Excellent QPR! Love the history. — 2 months ago

Sharon B

9.3

One of my bubblies on NYE 🥂🍾 — 4 years ago

Nina Wexelblatt

9.3

Excellent peachy bubbles! NYE — 5 years ago

Joshua Frankel

9.4

Fizzy and real good. Chanukah party 2020 — 6 years ago

Miriam Rowley

9.0

Fantastic value. Toasty brioche, honey, yeast. Wonderful — 7 years ago

Michael Piaker

8.9

4 October 2018. Ops, Brooklyn, NY. — 8 years ago

Dave

8.9

Some leftover bubbles from NYE. Nothing fancy, but I'm easy to please on Saturday morning. Going to enjoy this with some quiche for brunch.
Listening to the Byrds — 9 months ago

K J

9.2

Excellent with pidgeon. — 3 years ago

Jenn Ingle

9.0

Nose - watermelon. Tasting notes - raspberry and peach with some healthy sugar/sweetness but not cloying. So fun! — 4 years ago

Haruka Saito

9.2

Very good for@price point/ 90% mauzac — 6 years ago

Chrystal Shanahan

10

So light and crisp! The perfect amount of bubbles and a perfectly balanced semi-dry flavor. Would definitely recommend and buy again! — 6 years ago

Cristóbal Arellano Borges

9.3

Slightly oxidized, exotically spiced, touch or RS. Fun fun fun. 100% Pineau D’Aunis — 8 years ago

Fredybeans

9.5

Jaune soutenu bulle fine
Nez frais exotique gourmand et racé à la fois
Bouche ample fraîche avec un superbe équilibre fraîcheur gourmandise
Finale fraîche et précise sur des notes cirées et exotique — 8 years ago

with El

Donald Williams

9.3

Nice bubbly for mimosas. — 2 years ago

with Bonnie

Adam Kincaid

9.0

Summery feeling Blanquette built on 90% Mauzac, 10% Chenin Blanc from 25 year old vines in Calce (Roussillon). There isnt an enormous amount of depth here, but the flavors are excellent. Honeycrisp apples, honeysuckle, freshly mown grass. Simultaneously dry and creamy. — 3 years ago

with Jillian

Boris Mathiszik

9.0

Leather and gravel when I first opened this bottle, and after an hour in the decanter this wine brought out a lot of fruit. Long nose. Quite the chameleon, this grand cru. Rating affirmed 3/18/23. — 4 years ago

Joe Fischer

9.0

This was quite nice with lots of brioche and yeast flavors. Maddie in the traditional method with 100% Mauzac. — 5 years ago

Molly Farrar

9.0

Strawberry kombucha — 6 years ago

Joe Slagter

9.0

very interesting sparkling red. Lots of black pepper and earthy — 8 years ago

Kai Wright

9.4

Happy summer. #OBX2018 — 8 years ago

with Kris, Jedd and 1 other