Buenazo con sacal cesar y mora
Sin creer q roulot oueda estar tan burno tantos años #pujolitto — 2 months ago
Refreshing fruit and acidity — 5 months ago
Smooth, dry, medium body, lemon accents, paired very well with linguine à la vongele. — 6 months ago
So good! Showing notes of lemon, citrus, wet stone, mineral, flint & racy acids — 3 days ago
Lovely Barolo — 10 days ago
La colline de colombiere — a month ago
Started with a harsh aftertaste when popped.
24 and 48 hours later, it drank like a dream. — 2 months ago
Cool, crisp with lemon, citrus & mineral notes — 3 months ago
I’ve always enjoyed this vintage from Roulot. 2015 Tillets is in a great stage now, complex and layered with butterscotch and white flower aromatics and a weighty palate with great concentration and persistence. Lovely wine. — 5 months ago
Super balanced. Absolutely delicious. Recommended by Patrick Sullivan. — 6 months ago
Cena dia padre casa mazf — a month ago
Beautiful wine with homemade shrimp cocktail for Oscar night. Think I’d have some buyer’s remorse at full retail. @Delectable where did all my wines go? My library only shows 78? — 4 months ago
Bruno Clair G-C Clos Saint Jacques 2009 — 5 months ago
Steven Heydemann
98 was not a great vintage and why Giacosa bottled the SS as a red label has long been a bit of a mystery. There’s a lot in this wine to like, and no reason to leave it sitting in the cellar. Fully mature, ample bricking, softer but still lively fruit, rich mouthfeel with classic sous bois, a bit of iron, red berry and herbal overlay, and soft maybe a bit overripe tannin. Lovely, but not near Giacosa’s most memorable SSRs. — 10 days ago