Bison Brewing

Ovid

Napa Valley Red Blend 2014

Rich, sexy-as-all-getout, perfect match for a bison filet. — 3 years ago

Paul, Hugh and 28 others liked this

Domaine de l'Echevin

Côtes du Rhône Villages Saint-Maurice-sur-Eygues 2016

Balanced, pepperish taste Syrah. Went well with bison hamburgers. — 3 years ago

Domaine Faury

Emporium Côte-Rôtie Syrah 2018

$65- it is kind of pricey for everyday wine, but a mouthful of black fruit, pepper and tobacco for me. It is very tasty Syrah and will great with my smoked bison & pork meatloaf I am cooking. — 4 years ago

Jeremy Wilson
with Jeremy
Paul liked this

Château La Tour Carnet

Haut-Médoc Red Bordeaux Blend 2005

51% Merlot, 39% Cab. Two-hour decant is perfect with bison filets and rib-eye. Look, Bordeaux! — 3 years ago

Andrew, Eric and 7 others liked this
Peter van den Besselaar

Peter van den Besselaar Influencer Badge

Appetizing picture

R.O.Q. Corp

R-OH* Montsant Red Rhone Blend

Paired with a bison butternut stew (over polenta) - nice bottle from Folgarelli’s at $16 — 4 years ago

Innocenti

Riserva Brunello di Montalcino Sangiovese 2010

With a sous vide bison filet and a sous vide prime filet, both with a smoked salt rub... wine was a perfect match! — 4 years ago

Jeannie Epps
with Jeannie
Bryan liked this

Ridge Vineyards

East Bench Dry Creek Valley Zinfandel 2018

The wine for bison burgers — 3 years ago

Josh, Andrew and 2 others liked this

Cedar Knoll Vineyard Co (Palmaz)

Napa Valley Cabernet Sauvignon

Excellent with bison steaks — 3 years ago

Paul liked this

Sunset Meadow Vineyards

Twisted Red Blend 2017

This wine is from Connecticut winery from my trip to a bison farm. Was a popular tasting site for the locals and New Yorkers. Dark red wine, fruity with chocolate taste. Would go to the winery again if I had the chance. — 4 years ago

Trixie liked this

Ridge Vineyards

Three Valleys Sonoma County Zinfandel Blend 2015

On the nose: crushed raspberries, floral bouquet, strawberries, cinnamon,
clay.
On the tongue: raspberry, graphite, pepper cinnamon, and spice.

Nice and approachable Zin. Just enough structure to clear a nice lean bison burger.
— 4 years ago