John Howard

Harvest production at Hirsch and Cobb Wineries

9.1

Always good. — 7 months ago

Pinotman /// Andreas

9.0

Tannic, cherry, earthy. Medium fruit. Plum. — a year ago

Peter C

8.9

Beautiful nose. Palate lacking. — 2 years ago

Ely Cohn

9.0

I really need to stop storing whites in my food fridge when they seem to always open once reaching a cellar temp. Here's a fun little field blend that takes to warming well. Chardonnay, Weissburgunder, Grüner Veltliner, Roter Veltliner and Riesling. What I'd call a silver-skinned nose - green herbal scents mixed into flint and smoke. A little bit of texture and bite, interplay of high acid and cream. Lands nicely with apples, pears, kumquat, and starfruit and that little bite which I love. — 3 years ago

Jake Hajer

9.1

Good and typical. White pepper and lemonade. Medium+ body. — 9 months ago

Jim Nelson

9.1

Never get enough Spatburgunders at home. If this were Burgundy, people would call it “masculine.” — a year ago

Luis Arguero (@winefromAtoZ)

9.0

Domaine Jean-Marc Bernhard Alsace Grand Cru Riesling ‘Wineck-Schlossberg’ 2019: Light-bodied. Vibrant acidity. Refreshing taste. Classic Riesling nose with palate flavors of apple, apricot, lemon & minerals. Lovely off-dry finish. All in all, a clean & bright Alsace Riesling; very pleasant, very versatile, good value. Happy Saturday to all! Cheers🍷 — 3 years ago

Jakub Kalinowski

9.3

Was looking for a Pinot with a bit more structure and opened up this - man, this has evolved beautifully over the last 2y! Showing such finesse & elegance right now, the tannins so fine & smooth and the fruit shining. This is really a beauty to open up now.
Red berries with undergrowth, some tree bark, a hint of exotic spice & orange zest, maybe a whiff of dark cherry. So fresh, so juicy, so enticing!!
On the palate this sings! Impeccably balanced, with great depth & elegance.
Wow. This is quite profound and a stunner!
What a beauty! — a year ago

Matteo Killenberg

9.0

Blindflug Pinot Noir 24.03.23 — 2 years ago

web bond

9.1

Takes a couple of days to unfurl. — 3 years ago