This wine is medium-dark garnet. It has a fresh, ripe nose with a hint of funk present. The palate is full of bright, red fruit. Cherry, currant and raspberry flavors dominate, with a brisk mouthfeel of acidity and tannins. A savory side takes its cues from the earthiness found on the nose. Pair it with spaghetti and meatballs. — 2 months ago
Very nice. First bottle pulled of a half case we got when visiting the property 2.5 years ago. Def could take a good bit more time. The tannins seemed to flesh out with air. But still so refined with great balanced of deep earth, minerally fruit, excellent acid. Looking forward to seeing how this evolves. — 4 months ago
Trader Joe’s $20 a bottle I bought a whole case and wish I bought two — 25 days ago
Chocolatey, leathery mouth feel with mainly dark cherry from a fruit perspective. A tiny little spice on the back with a touch of nutmeg. Paired well with Goulash Di Manzo (short rib stew over polenta with mushrooms). — a month ago
A birthday pour with pizza. — 5 months ago
Smooth, with a touch of spice to the finish — 4 months ago
Robust dark berries meet a little acid and fresh red berries. — 5 months ago
Andrew Haines
Deep and complex with notes of chocolate and tobacco. Went on a fascinating tour of the winery! — 8 days ago