Pleasing and drinking well. Round, balanced with good fruit. — 8 months ago
Doesn’t taste like village..outstanding energy and finish — 7 years ago
Gorgeous village Chablis! Happy new year — 8 years ago
The Farewell—last stop, Birdies. Home for Pizza, wine, movie. #BitterSweet #BetterTogether — 3 days ago
Enjoyed a bottle with MF at home --- cellared for years — 5 months ago
This is such a cool Napa Cab, med plus body, med alcohol (13%), high acidity. But still a proper Cab. It’s elegant and well structured with bright fruit. So so pure, drinks well while young. — 8 months ago
Previous 2 bottles have had evidence of Brett. The Brett more noticeable on the nose than the palate. Still very drinkable - remember, it is Leroy. The following night the Brett much less noticeable. More savoury than fruit driven - a lovely texture and mouthfeel. All in all a good Village Bourgogne if not overpriced. — 3 years ago
Established in the village of Marsannay in the 1960's by Bernard Coillot, father of owner Christophe Coillot. Deep Ruby red color with aromas of berry fruit and spice. On the palate flavors of cherry and blackberry with notes of fig, mushroom and spice. Fine soft tannins, long finish ending with fruit, spice and earthy mineral character. Very Nice! — 5 months ago
Gift from the martins — 6 years ago
Enjoyed this bottle with friends three weeks ago. Moderately full bodied, and highly recommended — 7 years ago
Lyle Fass

Founder Fass Selections
Gorgeous, refined nose of cherry flower, glazed cherry, spice, earth and subtle florals, all delivered with tremendous silkiness and restraint. The palate is more closed than my last bottle, but still beautifully elegant and nimble, with sweet and sour mid-season cherry fruit, very high acidity, laser-like precision, excellent delineation and a long, energetic finish. Clearly beginning to shut down, but the material is all there.
Much more open this morning, with the nose largely holding its beautiful cherry-flower, spice and earth profile but feeling a touch more integrated. The palate has transformed, now decadent, silky, sweet and intensely juicy, with gorgeous texture, excellent freshness and a much more complete sense of harmony. 9.5 to 9.6 overnight. — 17 days ago