A complex and juicy Portuguese transmontano. It’s apparently been aged over 100 years. It has distinct tart notes of cherry, strawberry and a little orange peel that are smoothed over with hints of clove and vanilla. — 8 months ago
This was dope. What a surprise for muscatel. Dry, lemon, lime, so great. — 5 years ago
Outstanding. — 7 years ago
Listening to fado in Lisbon — 7 years ago
Good texture, rich flavor, matched most Thanksgiving foods — 7 months ago
I am not quite sure of the varietals in this blend. .  However, the fruit and the acidity is in near perfect harmony. A really nice tasting blanco from Portugal.  — 3 years ago
Pleasant wine in the sun — 4 years ago
Rich cherry and black currant nose. Color is purple with a watery thin edge. In the mouth it is not as sweet as the nose is. There is a rather fresh acidity bringing balance. It will be accompanied by the veal cheeks and mash. Looking forward to that.
As the bottle was opened anyhow to use a glass in the stew we already started tasting 😉. — 6 years ago
2017 Niepoort Branco. HB for Barry M. Not as good as the last bottle, but still delicious. Lean and fresh. — 7 years ago
Beautiful wine! Mineral! Dry and so elegant. A must! — 8 years ago
Esporão Reserva Branco 2023 is a complex, full-bodied white from the Alentejo region. Creamy texture, balanced acidity, and notes of fruit, citrus with hints of oak. It's made from indigenous grapes like Antão Vaz, Arinto, and Roupeiro, offering a rich palate with a long, vibrant finish, making it a classic and harmonious wine. — 11 days ago
This has to open up. In the glass of in a decanter and then it’s fantastic. Complex and aromatic. I’d drink it all day. — 7 months ago
McCarthy & Schiering, $11
Bursting with tropical flavors, lots of pineapple and guava, almost reminds me of POG juice. Balanced with a crisp acidity and very easy to drink. Amazing for the price, I immediately went back and grabbed 2 more bottles — 3 years ago
Dark rubi robe, nose of spices, tobacco and black fruits with hints of dark cherries. In the mouth its rich but not exaggerated, medium bodied, elegant tanins, well balanced with great freshness. Ends on a sappy and spicy note and one wants more. Really excellent wine that deserves the reputation. Recommended ! — 4 years ago
Casa Mae, Lagos. Citrus and mineral. — 6 years ago
Garagiste selection. Served with halibut Nicole’s to Lisa and Sheila 7/27/19. — 7 years ago
Chris Albin
Winemaker, Azari Vineyards Winemaker, Corskcrew Wines
Round, good acid, soft, pleasant aroma. — 7 days ago