Sean Herriott

8.9

Juicy red fruit and spice. Cherry twizzlers? Throws some sediment so decanting is recommended. — 23 days ago

Sean Herriott

9.1

Follows the signature playbook of rich extraction and pungent oak notes from this vigneron. Hands off for at least five years. — a month ago

Sean Herriott

9.3

A fiesty youngster. Power and richness for days though it needs a year or two in bottle — 2 months ago

Sean Herriott

9.2

Doesn't hold anything back. A cab drinker's style. — a month ago

Sean Herriott

9.4

Layers n layers of berry fruit, rose petals, earth, and oak notes. Thanksgiving is calling... — a month ago

Sean Herriott

8.8

A blast of black cherries n spice upon entry then transitions into toasty oak and cappucino notes. A good wine for a great cause. — a month ago

Sean Herriott

9.0

Has the classic melon and candle wax notes associated with Semillion along with some lime to provide zip. I think this will age well, and is quite enjoyable now. — 2 months ago

Sean Herriott

9.1

Very affordable Giggy. That tastes delicious! Normally the French grenache based wines I drink sing as a pop n pour. With air this one developed more weight. Extremely complex with herbs and chocolate notes on the finish. I love me some CDP, but Gigondas is still the value play. — a month ago

Sean Herriott

8.8

Sean had this a month ago

Sean Herriott

9.4

First class juice! this has a cashmere like presence and I think this will age effortlessly. Red currants and toasty oak spice are the major components right now, but oh that texture...😛 — 2 months ago