Happy Valentine’s Day! Continuing our tradition of pulling one of these each year - 11 down, only 1 more to go after this! Reminder that we need to choose a new case of something soon.
This is excellent as always but I’m not sure hits quite the same high note as last year’s bottle. Fine mousse, nose a bit more restrained. Palate is explosive and so deep with wonderful candied caramelized lemon peel. Wonderful pairing with carbonara! — a month ago
Light lime and chalk. Sweet edges. Lovely soft fruit and zesty long finish. Delicious. — 3 months ago
Taste like classic Champagne. Yeasty with some citrusy notes. — 9 days ago
liked! had at ital restaurant in napa — 6 days ago
Delicious. Perfect start to Valentines day dinner. Drank rich and luscious. — a month ago
Magnum 2006 vintage 17 years old still has a good amount of bubbles. Sensed more complexity in an older vintage. Delightful sparkling wine — 4 months ago
Excitement in a glass… deep ruby color with explosive tones of cranberry, strawberry, and Red delicious apple. Smooth, balanced with hints of baking spices, cinnamon, and clove. Perfect foil for Eric Ripert’s tasting menu at Blue on Grand Cayman. Capable of giving Selosse a run for the money. — a month ago
The 2012 will not disappoint. Long lasting fine bubbles with a creamy mousse. Aromas of stone fruit, subtle green apple, and the slightest toasty notes. Do yourself a favor! — a month ago
Gift from Mayes — 3 months ago
Alan Weinberg
45% Chardonnay and 55% Pinot, it’s an under the radar Taittinger that comes from vines near the house. Really good, in fact gorgeous. — 10 days ago