Casemates mystery wine. Used a bit to poach some salmon, and drank the rest with dinner. It was delicious, and complemented dinner perfectly. — 4 months ago
Wasn’t sure what to expect, but it was such a wonderful bottle. More mineral than fruit upon opening the bottle, but with time, each sip became smoother and more enjoyable. A great complement to sous vide lamb. — 4 years ago
Very pretty - medium acidity, with strawberry, rose petals, extremely floral, with just a bit of supporting spice and tea. Elegant and precise. — 2 years ago
Fort Ross FRV Sonoma Coast Pinot Noir 2013: Beautiful ruby-red color. Elegant Balance. Silky tannins. Great acidity. Dark fruit (blackberry, currant, plum). Red fruit (cranberry, cherry, pomegranate). Menthol. Spice. Earth. One of my absolute favorite Sonoma Coast Pinots and a perfect match for today’s #tacotuesday Cheers🍷 — 5 years ago

Opened this, and for once, let this breathe for an hour.
Lovely visual, crystalline presentation, the nose is clean and laced with cola. On the mid-palate, this could be a traditional burg. Light on its feet, relaxed acidity and moderate tannins. Beautifully balanced, just lacked the sweetness we’ve come to expect from Cali pinots. Cherries and cola dominate. My mindset isn’t organized for this tonight.
Many years of runway ahead of this. — 4 years ago
Mary H
Natty but in a very cozy way. Hibiscus with nuttiness. — 2 months ago