v17. Very good! Opens candied black cherry nose, settles to soft smoke. Fresh, deep, black cherry fruit. Medium, slightly dry, smooth, earthy, mocha finish. Enjoyable! — 9 months ago
v15. Very good! Nice. Soft white pepper, crushed fruit and cedar nose. Juicy black currant and blackberry fruit. Medium, slightly dry, mocha and leather finish. Nice food wine. — 10 months ago
Young. Placed well in small Can tasting. — 5 months ago
@Joshua Fisher how's this look, haha. Happy Halloween. — 2 years ago
After an epic lunch from @joe leatherwood , a few of us got together for a socially-distanced evening hosted by @Keith Fisher to keep the party going.
After the 2012 Harlan at lunch, Keith decided to continue with the theme with an ‘06. Unbelievably smooth and balanced while still retaining power. Aromatically it is very black fruit dominant...blackberries, cassis, sweet tar/pipe tobacco, graphite and channeling just a touch of bay leaf. Waves of flavor on the palate of smoked meat, creme de cassis, currant, mocha, baking spices and a supremely balanced finish. At this point in its evolution, it’s reminiscent of a high end bordeaux from a warm/ripe vintage. A total treat. — 4 years ago
Enrico Pallazzo
Drank this way too early but still enjoyable. Would have liked to have the addition of another Bordeaux grape but the Petite Verdot balanced out the Sauvignon nicely. Would recommend aging for another 5 to 10 years. — a day ago