Ron Siegel

9.3

Fully mature that is still holding up well showing notes of red fruits, plum, spice, earth, game, mineral & floral tones. — 12 days ago

Byron Hewett

9.2

Delicious. — 3 years ago

Jean Chapin

9.5

Shared with Rachel & John — 3 years ago

Steve Haro

9.5

Beef bolognese pasta on the nose. Basil and oregano and mushroom and earth. — 3 years ago

Joe DAscoli

9.1

Wine dinner. #7 Need something other than burgundy — 13 days ago

Matthew Cohen

9.5

Lovely intense medium cherry lipstick nose. Palate is crunchy cherries. Delicious. Perfect balance. Amazing freshness. Stay tuned ... this will change as it opens.

As it opens the nose is dense perfume. Really concentrated. Almost like a gas transforming into a liquid in your nostrils.

Palate is amazing. Terrific texture. Crazy internal aromatics. Palate coating beyond belief.

90 minutes in this is spectacularly delicious.

This vaporizes chevillon so bad it’s not funny. Cant believe this is a village wine. Wow.

Tanins are still a bit chunky. My guess is that they need another 2-3 years to smooth out.

Bought from fass selections. — 3 years ago

Steve Haro

9.3

Big and bold. Lots of fruit and pepper. Grilled meat finish. Fantastic. — 3 years ago

Alex Gordon

9.4

Stunner. No regrets. — a month ago

Ken Z

8.9

Drank 2/21/20. Tasting event. Tasting pour.

Minerality and a hint of lemon, lighter nose. Very clean on the palate with green apple, lemon with light tannins. Clean finish.

2/21/8/5/3 +50 = 89 pts — 2 years ago

Maciej Kurka

9.3

Very vibrant softens up within minutes a pleasure to drink. Vosne premier cru for that price level unbeatable. — 3 years ago