Sipping Fine Wine

9.2

Ruby with aromas of red fruits, spice and smoky notes. On the palate flavors of cherry, raspberry and currants with black pepper, oak and smoky notes. Fine tannins, medium+ finish ending with fruit, spice, toasty oak and mineral character. — a month ago

Ian Hamel

9.2

2023 summer. Still lots of dark berry fruit and powdery density - it would be even better bwith 10 more years, but tasty and engaging now — 2 months ago

Casey Curbow

Sales Associate Windsor Wine Merchants

9.3

Fresh and ripe. Typical NSG rustic animalism. — 9 months ago

with Jason

Ron Siegel

9.4

This was open, structured showing dark fruits, spice, earth, iron, mineral & violet. Beautiful Vaucrains — 25 days ago

Serge Mismetti

9.2

Restaurant le Soufflot meursault — 2 months ago

with Philippe

romo

9.2

New worldy. — 5 months ago

Jay Kline

9.1

The 2020 Bourgogne Blanc from Jérôme Chezeaux is a bit unusual in that it’s primarily old-vine Pinot Blanc (about 3/4) with the balance being Chardonnay. As one can imagine, not much of this is made. The wine pours a light golden color with medium viscosity. No signs of particles or gas. On the nose, aromas of stone and tropical fruit: peaches, pineapple, lemon, tangerine, meringue and minerals. On the palate, the wine is dry with medium+ acid. The notes from the nose are confirmed. Finish is long, silky and has a good spine of limestone-like minerals. This was universally enjoyed by everyone at the table and finished way too fast. Drink now but could age for a few years with ease. — 7 months ago

Guus Schuijt

9.6

Wow so much energy — a day ago

Justin Bothur

9.2

Developed gorgeously — a month ago

Alexandre Pagliano

9.3

Very much like all the Ponsot wines from this era, and Domaine des Chezeaux was a "mettayage" agreement, Ponsot taking care of the vines, making the wine and getting 50% of the crop. We like it a great deal, actually.
Great bottle. — 4 months ago