Di Bruno

Bruno Giacosa

Le Rocche Del Falletto Di Serralunga D'Alba Riserva Barolo Nebbiolo 2007

Great Barolo that is really drinking well floral & silky on the palate showing notes of dark cherry, strawberry, sweet & savory spices, tar, licorice & rose petal. — 5 days ago

Neil, Aravind and 21 others liked this

Domaine Bruno Clair

Les Champs Perdrix Vosne-Romanée Pinot Noir

Alburgundigas pairing less than ideal. But lovely wine with all the vosne-romanée features. — 9 days ago

Romain, Andrew and 1 other liked this
Guillermo Gonzalez

Guillermo Gonzalez

Those bundigas look bomb. Send the reci.

Domaine Bruno Clavelier

Vieilles Vignes Les Beaux Monts Vosne-Romanée 1er Cru Pinot Noir 2010

WotN. Beaux Monts always delivers. — 5 days ago

Matt, Romain and 6 others liked this

Bruno Giacosa

Falletto di Serralunga D'Alba Barolo Nebbiolo 2012

Lico y michelle v — 18 days ago

Jan, Andrew and 6 others liked this

Bruno Pilzer

Grappa Schiava

Outstanding quality, the nose exudes citrus, chamomille, anise, fennel, green apple, and earth; round and elegant on the palate. — 7 days ago

John, Trixie and 2 others liked this

Bruno Giacosa

Barbera d'Alba 2018

Really enjoyed this. Very polished and shiny, which Giacosa is sometimes criticized for but it was simply a killer wine. Wore its 15% abv extremely well. Didn’t read hot with lamb ragu. Really pretty red fruits, soft tannins, approachable acidity. A delicious wine at Barbalu. — 10 days ago

Ira and Joel liked this

Bruno Allion

Bruno n' Côt 2013

Vin arrivant à sa fin de maturité
Le fruit semble diminué même si le vin tiens la route
La gourmandise et le côté irradiant du vin initial s affaiblit
— 20 days ago

Andrew and Serge liked this
Serge Mismetti

Serge Mismetti

Cuvée à boire sur le fruit mais domaine intéressant découvert avec un caviste je pense commun (Tegwen)
Fredybeans

Fredybeans Premium Badge

Teg est effectivement un super caviste mais achetée il y a plus longtemps que chez teg il me semble

Bruno Paillard

N.P.U. "Nec Plus Ultra" Brut Champagne Blend 2002

Spectacular showing. Amazingly tropical this time with an almost pineapple topnote. Fantastically rich and dense, but acidity to balance. Perfect mousse. Definitely seems on the upslope. Up there with the Selosse. — 18 days ago

James GPeter CJean Hu
with James, Peter and 2 others
Severn, ESF and 6 others liked this

Domaine Bruno Cormerais

Chambaudière Muscadet de Sèvre-et-Maine Melon de Bourgogne 2019

New producer for me. Not memorable but definitely not bad. — 7 days ago

Sarah Bignami
with Sarah
Jason, Daniel P. and 7 others liked this
Doug Powers

Doug Powers

@Chris MacLean, I drank a fair amount of their 2009 vintage Muscadet, all of the various vineyard-designates, solid, though not too-end Muscadet.

Bruno Paillard

Assemblage Millésime Brut Champagne 1996

First data point. Strikes me as fairly old school, a heavy style of bubbly. It’s got lemon curd, apricot and stone fruit, nice layers of fruit, decent acidity, finishes clean with a bit of a sour twang that pleases. Bubbles are perceived on palate more than in glass, fairly dark in color, a nice champagne but not a head turner, not rushing out to buy more. — a month ago

Shay, Ira and 4 others liked this