Alex Lallos

Owner No Limit Fine Wines, Private Wine Consultant

9.3

These wines are so damn good. Age worthy and intriguing. Mineral but rich. Love it. The price is ridiculously low for these gems — 3 days ago

Ron R

9.3

Another pleasant surprise. Nose gives up very little besides oats. Beautiful, clean and precise mid palate, with crisp acidity and superfine bubbles. Finishes with brioche notes and moderate sweetness. Definite buy. Very enjoyable - Nougatine on my own. Sniff… — 9 days ago

Peter Zandbergen

9.5

Magnum. A step up from the 2012 earlier this week — 13 hours ago

with Elise, Sophie and 1 other

Tyler Glieden

8.9

Mildly sweet. Easy drinker. Cherry. Blackberry. Very very good cab sav. — a month ago

with Amber

Ted Corvey

9.3

Give me this all day. stunner. — 18 days ago

Tracy Hall

9.4

Nice creaminess to this. Lemon curds, fine bubbles with a saline finish that draws you back for more. 80% Pinot Noir, 20% Chardonnay disgorged March 17, 2020. TBL — 5 days ago

Matt Lasater

9.2

A lot of deep chalky minerality on this disgorgement, clean and precise fruit, handsome and inviting. 12/2019 disgorgement — 15 days ago

Tracy Hall

9.1

Vinous nose with those Chardonnay flavors carrying to the finish. Super fine bubbles. Elegant. Great sipping would get lost with any strong flavor food Disgorged May 6, 2020 WHW — 2 days ago

barak heller hayun

9.1

my first sa chard.

100% single vineyard chardonnay.
9 months in 🌳(30% new).
20% of wine was allowed malolactic conversion.

12.5 % ABV

green with golden hue 👀

wood driven spices, green 🍎 and peach👃

medium + body.
medium + acidity.

green 🍎, peach and nectarine, lime peel and lemon oil, vanilla, cloves and hinted butter 👄

medium + pleasant 🎯

oomphi but still elegant. great wine making.
i believe the 3 years since vintage rounded it for the best. could wait a year or two for better results.

paired best with white fish basic ceviche but also not too bad with mozzarella (introduced as burrata) salad, rice and rattatuee and 'asian' grilled chicken with beans on the side.

ok-ish basic suburbia restaurant with lovely wine brought from my m8 wine fridge. — 19 days ago

Lee Pitofsky

9.5

Seriously electric bubbles! Likely the best BdB in its style. — 9 days ago