Burgundy Gamay

Jean Foillard

Fleurie Gamay 2012

Fully mature mouth-coating herbs and tomato. Lacks freshness of most bojo but somehow works with broad mid-palate. A treat, for sure. — 8 days ago

Juan, Jean-Philip and 7 others liked this

Domaine William Fèvre

Les Clos Chablis Grand Cru Chardonnay 2021

The bouquet is sooooo intoxicating, melting you from all directions with orange and apple blossoms, peach and nectarine nectar, jasmine, shortbread, lemon pledge, limeade, oyster shells and ocean spray, and crushed gravel

On the palate a spectrum of citrus lasers meld w that juicy dripping peach flesh ~ riding that long acidic and saline finish ~ WOW!
— 16 days ago

Jan, Ira and 14 others liked this
Tom Casagrande

Tom Casagrande Influencer Badge

Yum! Inviting photo also!

Comte Armand

Clos des Epeneaux Monopole Pommard 1er Cru Pinot Noir 2017

So much going on this, but most notable is the pronounced savory cola note on the mid plate, maybe more time will subdue it and elevate it. Great wine balanced and earthy. — 8 days ago

Bob, Paul and 6 others liked this

Jean Foillard

"Cuvée Corcelette" Morgon Gamay 2022

Popped and poured; enjoyed over the course of a few hours and alongside Boulard’s “Corcelette” from 2014. The 2022 “Cuvée Corcelette” from Foillard pours a deep garnet color with medium viscosity and moderate staining of the tears. On the nose the wine is developing with notes of wild strawberries, freshly cut roses, tarragon, licorice, blood orange, and a new bar of Irish Spring. It’s definitely a touch mousy but well within the acceptable range for me. On the palate, the wine is dry with medium+ tannins and medium+ acid. Confirming the notes from the nose. The finish is long, fresh and so Foillard. Drink now through 2042. — a month ago

Juan, Jean-Philip and 15 others liked this
David T

David T Influencer Badge

Do enjoy their work.

Vincent Dauvissat

Les Clos Chablis Grand Cru Chardonnay 2009

Very poised and balanced. Corn and salinity. Contained. V good — 16 days ago

Ira, Shay and 10 others liked this
Gregg G

Gregg G

My old hood. I thought I recognized that building. How was Spina?
Conrad Green

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Excellent. The food is great

Domaine Coche-Dury (J.F. Coche Dury)

Meursault Chardonnay 2004

Served blind. I nailed the vintage, even a broken clock is right twice a day. A spectacular nose of smoke, flowers and a dose of reduction. In the mouth, intensity and freshness . Minerals & green fruit that reminded me of Chablis to start but no way given the weightlessness. Waves of crisp fruit with exceptional balance. Most producers would be happy to make a premiere cru or grand cru of this quality. It might be an overused descriptor or cliché, but this was all about pureness. According to my friend purchased on release, and locked away. A reminder of how important proper storage is. — 16 days ago

Tom, Austin and 44 others liked this
Ceccherini Cristiano

Ceccherini Cristiano Influencer Badge

@Ira Schwartz thanks Ira i will look at it.
GaryWEdwards

GaryWEdwards

The man knows his white Burgundy.

Clos De La Roilette

Clos de la Roilette Fleurie Gamay

My evaluations of this One have been all over the place in the last three years. This bottle, drunk six years post harvesting was excellent. — 24 days ago

Domaine François Raveneau

Montée de Tonnerre Chablis 1er Cru Chardonnay 2011

In the zone. Layered and gorgeous. Just excellent. Love the minerals. — 8 days ago

John, Shay and 6 others liked this

Louis Latour

Corton-Charlemagne Grand Cru Chardonnay 2018

Ron R
9.5

Crystalline in the glass. Pure presentation of citrus fruits and moderate sweetness, with lots of detail on the mid-palate. A beauty which will cellar for many years to come. — 6 days ago

Tom, Tom and 32 others liked this

Domaine Comte Georges de Vogüé

Cuvée Vieilles Vignes Musigny Grand Cru Pinot Noir 1999

Slow over for two hours then 30 minutes in the fridge then one hour in the decanter and served for dinner. Got more elegant as time passed. Classic Musigny — 5 days ago