Aged 10 Years Tawny Porto

Jeremy Shanker

A great 10 year tawny. Xmas spices, date, orange rind. — 17 days ago


White Porto

A fantastic white Port. I have never had a white Port before. Orange and honey on the palate with a nutty aroma. Goes down very smooth. Will definitely buy again. - Sandy’s Shack Imported Wine and Beer — 7 months ago

Eric Mckenzie
with Eric
Andrew, Ted and 18 others liked this


Classy photo! Cheers!


Madeira Sercial Single Cask No. O 016 1997

Love the bright acidity holding this caramel, burnt rubber, and toffee lovechild together — a year ago

Tom and Daniel P. liked this


Vinho Verde Borraçal Rosé Blend

Fresh bright and fruity. Balanced all the way through. Good Finish. Refreshing lunch wine — a month ago


10 Years Old Madeira Boal

Madeira served to perfection. Taste percent too. — 7 months ago

Peter, Bob and 8 others liked this

Château Giscours

Margaux Red Bordeaux Blend 1978

1978 vintage. The late Michael Broadbent assessed Giscours 1978 many times as a young wine (up to 10 years old) and called it "an odd-man out, almost Latour-like in massiveness, impressive, but not exactly loaded with charm or finesse, a block-buster". At the age of 45, this Giscours is still standing with an impressively deep colour for its age, and indeed amazing power, more reminiscent of Pauillac than Margaux. An intense, slightly monolithic giant with impressive length. Maybe not the most subtle, but surviving and outperforming most of its peers in this vintage. — 9 months ago

Peter liked this


5 Years Old Reserve Madeira

Great dessert wine that isn't too sweet. — 3 months ago

Trixie liked this


Vinho Verde Loureiro Blend

Excellent value — 3 months ago

Château Carbonnieux

Graves de Léognan Red Bordeaux Blend 1920

Night two at Bern’s. From a bottle with a typewritten label that replaced the original, and supposedly typed by Michael Broadbent according to the Somm. Although the color looks great, the bottle has 3 inches of ullage. Dark color, opaque, brownish tawny. Started off like the other older bottles we’ve had so far. Quiet at first with dusty fruit. With air it opens up with notes of dark plums, sweet currant, spice, cigar and wood desk. Nice structure and acidity. Great mouth feel. Hung on for several hours. Great showing, although the low fill only allowed us limited quantity to consume. — 8 months ago

Shay, Jan and 15 others liked this


Colheita Madeira Tinta Negra Mole 1996

Rich and concentrated, carmel, nuts, maple syrup, orange. Straight fire 🔥 — a year ago

Romain, Andrew and 4 others liked this