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Big Little Wines

Ovum Wines

Big Salt Elkton White Blend 2024

Alex
9.0

Great all around, with fried fish, clams, shrimp ACK 25 — 8 days ago

Silver Oak

Alexander Valley Cabernet Sauvignon 2020

Bill Mowry
9.0

Plum, cherries, strawberries, raspberries, and cedar. Very little if any tannins. — a month ago

Amelia Mowry, CSWCristian Mendoza
with Amelia and Cristian
Tom liked this

Dom Pérignon

Brut Champagne Blend 2008

Andrew Cullimore
9.6

Medium lemon colour . Persistent and fine perlage. This is quite restrained at first with lemon oil , toasty baked pastry and oyster shell hints . On the palate this is really quite intense , honied lemon , ginger, toasty yellow fruits , toasted nuts and quite mineral, oyster shell hints. Long and complex on the finish , fresh acidity , intense and complete . Needs a little more time, will show even better in 5 -10 years or so and over the next 10-15 years . — 2 months ago

Jeroen, Tom and 18 others liked this
Somm David T

Somm David T Influencer Badge

Have a couple of these and figured it was still a hold. Nice notes and score. Might have to open one. Cheers!🥂
Andrew Cullimore

Andrew Cullimore Premium Badge

Thanks @Somm David T , yes if you have a few certainly open one , but it’s best days are certainly a few years off ! Enjoy !

Shafer Vineyards

Hillside Select Stags Leap District Cabernet Sauvignon 2005

Jan A
9.5

Really looked forward to this one, but a little bit too rich to warrant higher score. Missing the acidity/tension a bit.
Edit: and it was served too warm.. — 2 months ago

Stef, Roman and 19 others liked this

Produttori del Barbaresco

Barbaresco Nebbiolo 2020

Dave
9.4

I can sit and sniff this for 20 minutes without taking a sip. Tonight I'm pairing it with a little Chicago deep dish and the Drive By Truckers. — 7 days ago

Pooneet, Doug and 15 others liked this
Pooneet K

Pooneet K Premium Badge

Nice
Doug Powers

Doug Powers

Such an excellent producer!!
Dave

Dave

Consistently good! @Doug Powers

Tenuta San Guido

Bolgheri Sassicaia Cabernet Sauvignon Cabernet Franc 2015

Conrad Green
9.4

Lucid and supple. Rounded fruit. Contained. Not too hot with lovely purity. Great stuff. A little tight. Some dried herbs. Delicious. — 2 months ago

Rick K
with Rick
Jay, Shay and 10 others liked this

Château Margaux

Premier Grand Cru Classé Margaux Red Bordeaux Blend 1961

Conrad Green
9.3

From mag. soft raspberry fruit. Slightly tart. Very good purity. A little light compared to the wines alongside — 2 months ago

BOT Matt LichtenbergPaul Woolls
with BOT, Matt and 1 other
Ceccherini, Bob and 10 others liked this
Jay Kline

Jay Kline Influencer Badge Premium Badge

💥

Château de Beaucastel

Châteauneuf-du-Pape Red Rhône Blend 1998

Phil Kessling
9.0

Drinking well. Big, bold and tannic. — 25 days ago

Dunn Vineyards

Howell Mountain Cabernet Sauvignon 1997

Tom Garland
9.3

Decant for sediment (lots of chunky/fine sediment) and pour. A stunning medium ruby red color with little signs of aging. On the nose: big inviting notes of dark fruit/currants, worn leather, herbaceous, smoked meat, funky earth, menthol. Taste: silky, evolved, expressive structure with brambly plum, currants, old leather, dark chocolate, graphite, and a black raspberry-iron-dried herb long finish. YUM! It's what's you want in an aged Napa cab, and glad to have just acquired 3 more bottles. — 2 months ago

Brenda Terzich-Garland
with Brenda
Brenda, Deborah and 18 others liked this
Tom Casagrande

Tom Casagrande Influencer Badge

Another tip: I keep a bottle in the fridge to pour decanted sediment dregs into, and use it (except for the muddy bottom part) for cooking. That way my coq au vin or daube is braising in really good stuff from my cellar!
Tom Garland

Tom Garland

x Tom C, good notes. Thanks for the tips. Cheers!
Tom Garland

Tom Garland

x x I find the sediments can be bitter and usually try to remove them so they don't impact the wine. Hate them all over the side of the glass. Cheers!

Château Cos d'Estournel

Saint-Estèphe Red Bordeaux Blend 1995

Jan A
9.5

Still a little bit greenish tones (not distracting), plateau'ed. Good freshness — 2 months ago

Freek, Ron and 12 others liked this
Jan A

Jan A

Indeed no slouch!
GaryWEdwards

GaryWEdwards

Looks for you had nice Sunday session
Jan A

Jan A

Not too shabby indeed Gary! Wonderful wines