This blew me away. Smells and tastes of camp fire/cigar smoke but complimented expertly by tart cherry and luscious tannin. — 2 years ago
BTG Compline, dusty, mushroom, dried flowers, dried herbs, nervy red fruit and racing acid. Love the tension this has given its extended elevage. — 3 years ago
Really well balanced Nebbiolo. @ Lupo in Rehoboth Beach, DE (do better Delectable) — a month ago
But well done... — 3 years ago
Blend of 20% Riservas from Sasella, Grumello, Inferno and Valgela with 20% Sfursat.
Amazingly complex nose full of cherries, lilies, spices, leather, herbs, a whiff of mint. Very youthful and without any evolved aromas. Midweight on the palate with impeccable balance, juicy acidity, a still firm, dusty tannic grip and a finish that goes on and on. Wow! What a wine. — 4 years ago