#champagneandcaviar

Moutard Pere et Fils

Cuvée des 6 Cépages Brut Champagne Blend 2006

Dried persimmon, dark rolls, browned butter, pepitas, white pepper, dried pineapple, tangerine, dried lemon peel aromas waft pungent from the antique golden nectar. Tangerine and itspith, Meyer lemon peel, baked apple, pineapple in lemon oil, lime zest and a touch of biscuit on a clean, if ridiculously complex finish boasting oceanic notes of brine and shell. #Champagne #bubbles #champagneandcaviar #champagnedreams #nationalcaviarday #moutard #6cepages #luxury #champagnetoujours — 2 years ago

Bodegas Costers del Sió

Siós Brut Reserva Blanc de Noirs

MICHAEL COOPER
9.0

Very nice indeed. #sparkling from #spanishbubbles can be very exciting and equally #affordablewine #costersdelsegre #blancdenoirs #pinotnoir #champagneandcaviar — 3 years ago

DAD, Spinning_spins and 2 others liked this

Pertois Moriset

Blanc de Blancs Brut Champagne Chardonnay

This beautifully constructed champagne invites with its tartar-biscuit nose, grapefruit, amarula, fresh lime, nettle, golden raisin and bruised apricot. Micro bubbles in brilliant gold. Biscuit awash in lemon juice expands across the palate before manifesting in a creamy lemon panacotta that evaporates into a chalky, lime and pomelo finish dusted in white pepper. Long lived memory magic. #growerschampagne #champagne #bubbles #blancdeblancs #grandcru #caviarday #champagneandcaviar — 4 years ago