Ming L

9.1

Aromas of strawberry, pomelo, watermelon, rose petal, sea breeze, and hint of thyme. The palate adds additional red berries, citrus, and faint earthy notes. Medium body that is nicely textured. Fresh yet round acidity. There is off-dry sensation on the otherwise slightly savory medium finish.

Lovely but pricy rose. — 25 days ago

Conrad Green

9.3

Soft and good secondary notes. Quite subtle. Delicate lemon and oyster shells. Calm and pretty. Slightly disappointed but changing a lot with air in the glass — 15 days ago

with Gregg and Rick

Conrad Green

9.6

A gorgeous nose. Soft sweet corn, brioche, confit lemon, limestone and a light saltiness. In a lovely place right now — 15 days ago

with Rick and Gregg

Chris MacLean

9.2

So consistent — 6 days ago

with Sarah

"Odedi"

9.3

#AgedWineTuesday

Deep gold in color.

Strong nose and full bodied with medium plus acidity and tiny bubbles.

Dry on the palate and complex.

Showing yellow apples, ripe citrus fruits, spices, sea salt, herbs, minerals, yeast, earth and light brioche.

Long finish with limes and light almonds.

This is a delicious 22 year old Champagne. Rich and fruit forward. Well balanced, complex and entertaining.

Drinking beautifully now, and much better after 90 minutes of airtime. Will continue to age nicely in the next 10 years, and better when not too cold.

Loved how the bubbles integrated with the wine. Vibrant and engaging.

Wine Spectator 97 points. Wine Advocate 95 points.

I've had this vintage a few times before, and it is very consistent.

A great sipping wine that also paired nicely with food.

A blend of 62% Pinot Noir and 38% Chardonnay. Aged for 15 years on its lees.

12.5% alcohol by volume.

93 points.

$550. — 19 days ago

Mary H

9.2

Few bubbles in the glass. Bruised golden apple, golden pear, slightly reductive / sherry-like. Reminded me a lot of the Peter Lauer 1987 Riesling sekt, but with fewer bubbles. An interesting but not crowd-pleasing Champagne. @ Persona, Stockholm — a day ago

Conrad Green

9.5

Still fresh but definitely lots of secondary notes. Pear and wet stone and a light sweetness and salinity. Good tension. Excellent — 4 days ago

with Ara and Paul

Bill Mowry

9.1

Deep golden color with some sediment. Opened up after a few minutes of decanting. Strong minerality with apple, pear, and hint of butterscotch. — 14 days ago

with Cristian, Lou and 1 other

Lisa T Kanen

9.4

Crisp, peach and pineapple with a creamy finish. — 5 days ago

with Connor

Mary H

9.5

Syrupy peaches. Wildflower nectar, butter shortbread, muscat grapes. Amazing with creme Catalan. @ Persona, Stockholm — a day ago