Barny

9.2

Camping Tour with a vegetarian Pizza and a riesling could be a perfect match 😋 — 4 days ago

Peter Sultan

9.4

No notes but consistent w previous tasting. Vibrant w energy & forceful. Eye opening for at least one drinker as to how Chard can find expression in Austria. — 2 years ago

Alissa B

9.0

Smooth, cherry, a bit of earth. Nice finish and complexity for a drinkable wine — 3 years ago

Todd Scurci

9.0

#zweigelt — 4 years ago

with Annie

Jody Scharf

9.1

Rich purple,
Decent acids
Dark fruit. — 5 years ago

Kristine Champley Kelly

10

Subtle red that is so easy to drink. Love it! From the Eastern European wine tasting class. — 6 years ago

William Hughes

9.0

Aromatic. Definitely gingerbread on the top end and fig paste and orange peel below. Pleasant acidity and winter melon, nuts, and light citrus oil flavors. Enjoyable! — 7 years ago

Rufus King

9.3

Crrisp, dry German white (Weissburgunder), served on Viking Danube cruise — 3 months ago

Gabriel Barab

9.6

Black and blue fruit, black olive, forest floor, black olive. — 2 years ago

Erik Longabardi

9.3

Super duper — 3 years ago

romo

9.0

Chilled red hits the spot on a hot night in the city. — 4 years ago

Jody Scharf

8.9

Don't ask me. I know Go Bugs Go. Lol But but. Low residual sugar. Nice acid, light on the dark fruits. — 5 years ago

Michal Rosenn

9.0

white pepper, licorice, herbaceous with a nice lifted finish — 6 years ago

ESF

9.2

legit German Kolsch - one of the best around — 3 months ago

romo

9.0

Schnauzer. Still fresh. Pommard-y. — 8 months ago

Alex Tokarev

9.0

Хороший фанк. Ярка кислотность, квашеная капуста, лимон, персик — 3 years ago

Peter Sultan

9.0

Pfalz Sauvignon blanc. Fascinating portal into the kind of detailed palate & bright fruits possible for this varietal in Germany. Think more Loire than NZ. Impressive acidity. — 3 years ago

with Owen

Max Altenburg

9.1

Smooth yet very tasty — 4 years ago

Ana E

9.3

A new favorite! — 6 years ago

with Ryan

Robert Komoto

8.9

Subdued nose, berry, some pepper.
Better a day later. More subtle flavors. Very good. $9 — 7 years ago