Washington State Cabernet Sauvignon

Quilceda Creek

Columbia Valley Cabernet Sauvignon 2013

Medium garnet , ruby , with some lightening on the rim . Dark, slightly meaty nose , a bit alcoholic perhaps , grafite , iron filing earthy overtones slightly high toned . On the palate this has quite bright cassis , roasted red pepper , meaty , slight earthy , iron filing hint . Quite rich and rounded with some balanced acidity and slightly gritty tannin , a little heavy but not as much as I had feared from 15.2% alcohol . Quiet a lot of ripe dark fruits on the palate , blackberry , cassis , dark cherry. Quite a mouthful, though not subtle and not long on the palate either . Drink now and over the next 5 or so years , I don’t see this improving much. — a day ago

"Odedi", Tom and 4 others liked this
Jan A

Jan A

Ouch... Given the price...

Wines of Substance, LLC

Cs Washington State Cabernet Sauvignon

Slight oak, blueberry and fig. Perfect pairing with my veal chop! — a month ago

Chateau Ste. Michelle

Columbia Valley Cabernet Sauvignon 2021

First Washington I loved and it’s a budget friendly option — a month ago

Quilceda Creek

Washington Cabernet Sauvignon 2012

Decanted for 3 hours before dinnner and paired with wagyu filet

Generally good robust fruit flavors but overall this wine seemed muted and did not pop with anything special. Somewhat surprised - maybe an off bottle. Still good and enjoyable with meal but shy of expectations
— a month ago

Vanessa, Andrew and 9 others liked this

Spring Valley Vineyard

Frederick Estate Grown Walla Walla Valley Cabernet Sauvignon Blend 2018

Needs good decanting or aeration to open up to red fruit, high alcohol, strong tannings, high acid, and a soft cherry finish. The wine has the right components but feels a little immature despite its good age, all over the palate in a way. — 3 hours ago

Mark Ryan Winery

The Dissident Columbia Valley Cabernet Sauvignon Blend 2007

Lovely for it's age. A bit dusty on the nose, with a bright orange-red color. Smooth, lightly tannic. 39% Merlot, 34% Syrah, 26% Cab Sauv, 1% Petit Verdot. — a month ago

Canvasback (Duckhorn Vineyards)

Red Mountain Cabernet Sauvignon 2021

1/2025. A nice Washington Cab. Good flavor and nice on the palate. — 4 days ago

Quilceda Creek

CVR Columbia Valley Cabernet Sauvignon Blend 2014

Paul J
9.3

PnP. Probably needed a decant. Higher OH than I expected with dark fruit. Medium plus depth and somewhat rustic. — 22 days ago

Brooke Weaver Jakubowski
with Brooke
Tom, Paul and 4 others liked this

Borne of Fire

The Burn Columbia Valley Cabernet Sauvignon

Nice dark color, full body, character consistent with story, with smoky notes. Definite repurchase at under $20. — 23 days ago

Long Shadows Vintners

Chester-Kidder Columbia Valley Red Blend 2015

Very good and gets better with a few minutes open. — 2 months ago