El Paraguas

Atlantico Ribeiro Treixadura 2024

Henrik Ruul

9.1

Runt och mjukt men inte sött - bara nästan — 6 days ago

Coto de Gomariz

The Flower and the Bee (La Flor y La Abeja) Ribeiro Tinto Sousón

Day Watson

9.1

Slightly chill before drinking. Floral, blackberry and spice. Some tannin. Medium bodied. Acid. Good summer red option or lunch/brunch. Paired well with aged cheeses, blackberries. Winner of tonight’s tasting. — 2 months ago

Azienda Vitivinicola Nervi

Gattinara Nebbiolo 2013

Alex Gordon

9.2

Incredible bouquet but took a long time to open up and for the mineral and acid to mellow. Smooth and gentle when it finally did. Would only go for cellared bottles. — 5 months ago

Azienda Vitivinicola Traversa Giuseppe

Starderi Barbaresco Nebbiolo 2018

Anthony De Blasi

9.4

Excellent showing. In balance! I think I’m starting to like the Starderi above their Ca Nova Ciabot — 8 months ago

Dave, Jan and 14 others liked this

La Psigula Azienda Vitivinicola

Bramaterra Red Blend 2021

Jay Kline

9.3

Popped and poured; enjoyed over the course of an hour. The 2021 pours a bright garnet color with a transparent core; medium viscosity with no staining of the tears. On the nose, the wine is developing with fabulous notes of wild raspberries, Morello cherry, freshly cut roses, cedar chest, orange zest, alpine herbs and rocky earth. On the palate, the wine is dry with medium+ tannin and medium+ acid. Confirming the notes from the nose. The finish is medium+. This is really beautiful stuff. The nose alone positively slays. Drink now through 2041. Thanks for the assist @Lyle Fass — 8 days ago

Paul, Somm and 10 others liked this