Steve Anderson

9.2

The color concerned me, but this was still going strong. Just enough acidity.
Friuli field blend of Sauv Blanc, Chard, Ribolla Gialla, Malvasia and Picolit. Fingers crossed that my 2006 will show as well! — a day ago

Hollystrongwater@gmail.com

9.3

So smooth young fruity 2021 peaceful light tannins at finish — 23 days ago

Tom Casagrande

9.3

375ml. Rich, ripe, plummy and berry ooze fruit still present and accounted for, a little spirity note, and some nice subtle old wood furniture notes. So rich and enveloping on entry, it’s full and quite resolved. Very lengthy. Love this. — 2 months ago

Jay Kline

9.5

The 1995 Krug showed a touch more oxidative and had more concentrated fruit than the ‘96 Pierre Peters that we enjoyed alongside. There’s a lovely mélange of strawberry, white peach, citrus, nuts and marshmallow. Similarly to the PP, there’s fabulous acid and a long life ahead. — 24 days ago

Dmitry Muzychak

9.1

Этот деробоам 2009 года был выпит на мой ДР 27.10.24 в Лофте. Всем понравился. — a month ago

Jan A

9.3

From Coravin at my nephews restaurant at Sundays Italian lunch. A nice moment to check in for my bottles that I have in my cellar. Obviously way to young but drinking well nevertheless. Solid wine, potential 94-95 with some age but not the best vintage IMHO. — 2 days ago

Jan A

9.1

Floral rendition with vintage port character throughout the nose and palate. — 16 days ago

Laura Adams

9.0

Delicious and full bodied. Excellent spice. Decanted and sat for half hour. Enjoyed it with a spicy pasta. — 7 days ago

Nagib Nasr

9.3

Great color and complexity. — a month ago

Ron Siegel

9.4

Another great btl from a vintage I have had many times. This was fresh and drinking much younger than its age with red, black fruits, currant, cedar, leather, earth, sweet spices, tobacco & cigar ash — 16 days ago