Vancouver airport. — 2 months ago
Served this slightly chilled (12’C?).
Gorgeously fresh and pure dark fruit. Succulent, juicy, still primary….
Tannines and alcohol beautifully blended into the dense and viscous core. Only a slight hint of spice, chocolate and licorice now. Sweetness and freshness in excellent balance. It even feels more fresh than sweet at the moment. Certainly not too heavy nor intense.
This is so forward and yummy and sexy right now… I just don’t miss the complexity it might be lacking at this stage.
Sure, it has a few decades of life left and it could get more cerebral and complex…
But don’t bother. Drink it now! — 3 months ago
lighter than cab sav but just as flavorful — 15 days ago
Light and juicy. Crisp. Summer/spring. Under $10 — a month ago
Easy drinking, good dry not overly fruity wine — 4 months ago
Só não é 10 pq eu queria um pouco mais de acidez! — 5 months ago
So much typicity. Lime blossom, white peach, mineral water. Nearly effervescent crispness. A wonderful nightcap after a gorgeous meal at Atrevo in Porto. — a month ago
this is a gorgeous wine. — 3 months ago
Surprisingly delicious, well balance with a silky texture and long finish on the palette. Great value, — 4 months ago
David Dorn
Fresh peach, grapefruit, and apple! Great wine with food — 12 days ago